Royal British Legion in Felixstowe Menu

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Royal British Legion in Felixstowe has no menu available, but can choose from many other options such as Wrap Platter or Doughnut Platter from Greggs Plc. The Rose of Bengal offers many options including Chips and Chapati. Casablanca Restaurant includes a wide range like Chateau Musar Red 1994 or Silver Selection - Massaya 1999. Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys and Speciality tea - Earl Grey, Assam & various fruit teas from . The Alex offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Spiced butternut squash & sweet potato crêpes £5
Diane or peppercorn sauce £2 each
served with frites or dauphinoise potatoes & house gr een salad -
Slow roast pork with beetroot salad £6.50
Dark chocolate fondant, mint ice cream £6.50
Speciality tea - Earl Grey, Assam & various fruit teas £1.85

Ham & Cheddar £5.65
Chicken Ceasar Salad £8.95
Liqueur Coffee £4.10
Cajun Chicken & Hot Salsa £6.25
Beans & Cheese £5.25
Bacon, Lettuce & Tomato £5.85
Whitebait - Served with a salad garnish £5.95
Mushrooms £1.95

Create Your Own Pizza £5.50
Lucozade Sport 500ml £1.50
Seafood Pizza £5.50
- Onion, tuna, prawns.
Pepperoni Pizza £8.00
- Pepperoni.
Extra Cheese £0.80
Onion Rings £2.50
Hot Mexican Pizza £8.00
- Onion, fresh tomato, hot green chilli, beef.
Chops (4) & Chips £7.50

Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Basket of bread £1.75

Mixed Salad £2.75
Provencal tomato salad £2.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Blueberry & white chocolate cheesecake £5.50
Courgette Frites £2.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Provencale – Served with gambas tomato & basil sauce £12.95