Rose and Crown in Bridgwater Menu

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Rose and Crown in Bridgwater has no menu available, but can choose from many other options such as Water or Vimto from Sabeez. Kings Head offers many options including Banderillas - marinated olives wrapped in anchovy fillets and Spicy Chorizo - chorizo in a spicy tomato sauce. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Eat the Bird and Sparkling Water.

Nearby Sample Menus

Coke £1.50
Gravy £1.50
Chicken Fillet Burger and Chips £6.50
Cod Roe £2.60
Curry Sauce £1.50
6 Cod Bites and Chips £6.00
Fish Cake, Chips, Beans and Drink £4.50
Haddock £5.50

Kung Po Mixed Vegetables in Chilli £3.00
King Prawn with Bamboo Shoots & Water Chestnuts £4.40
Singapore Rice Noodle (Vermicelli) £4.20
House Special Fried Rice £4.60
Fried Mixed Seafood (Squid, King Prawn, Musscle & Mixed Vegetable) £4.60
Curry Sauce £1.10
Crispy Shredded Beef in Chilli £4.40
Plain Omelette with Chips £3.60

Beer Battered Haddock, mushy peas, tartare sauce, hand cut chips £11.95
Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
Smoked Haddock & Crayfish Pie, roasted heritage tomatoes, baby fennel tempura £12.95
Rolled Sirloin, dauphinoise, smoked pancetta, cherry tomatoes, spinach, red wine sauce £21.95
Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95
Roasted Butternut Squash & Goat’s Cheese Ravioli, buttered spinach, sage & amaretto sauce £6.50
Surf ‘n’ Turf, chargrilled rump steak, garlic king prawns, hand cut chips £17.95

Lamb Burger - with mint mayo, lettuce, tomato, red onion and fries £10.75
Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
Eggs Benedict with Ham £5.95
Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45

- Homemade Bolognese £4.95
Chips £1.10
Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
Adults All 3 Courses £10.00
Childs Main Course £3.00
Bread & Butter slice 20p
Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -