Rose Murree in Birmingham Menu

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CHUTNEY TRAY £1.25
POPPADUMS £0.60
CHICKEN TIKKA Breast of fresh farm chicken pieces marinated with yogurt and roasted aromatic spices £5.45
SHEEKH KEBAB Succulent tender minced lamb skewers seasoned with onion, herbs, fresh coriander & green chillies £4.95
LAMB ZAQUENDE Fillet of spring lamb marinated with aromatic spices and broiled with yoghurt in a clay tandoor oven £6.95
ADRAKI CHOPS Lamb chops marinated in crushed spices, broiled with ginger paste and grilled in a clay tandoor oven, served on a bed of fried onions on a hot skillet £5.95
ROSE MURREE MIX GRILL Assorted grilled meat, lamb chops, chicken tikka, sheekh kebab all marinated in aromatic spices and yoghurt, served on a bed of fried onions on a hot skillet £7.49
TANDOORI SAMUNDARI JHINGA Tiger prawns from the east coast of India spiced and chargrilled in a clay tandoor oven and served on a hot skillet £8.95
MASALA FISH Fish marinated with aromatic Indian spices and herbs and pan fried £4.95
MIRCHI PANEER V Indian cottage cheese with julienne of mixed peppers, red onion and green chillis, tossed with chilli sauce, a hint of soy sauce and vinegar £4.95
TANDOORI MUSHROOM V Seasonal mushrooms stuffed with spicy cheese filling, marinated in a blend of spices and chargrilled in a clay tandoor oven £4.95
PALAK ONION PAKORA V Mordern version of onion bhaji – spiced mix of spinach, potatoes and onion deep-fried in batter until crispy £3.95
CHANA CHAT Mordern version of onion bhaji – spiced mix of spinach, potatoes and onion deep-fried in batter until crispy £3.25

MURGH SHAHI MAKHANI N Tandoor-grilled tikka of chicken breast simmered in a satin-smooth buttery gravy made with tomatoes and yoghurt and flavoured with fenugreek £9.45
KING PRAWN HARA PYAAZ Pan-seared tiger king prawns cooked with roasted peppers, spring onions and fiery spices £15.95
KING PRAWN BUTTER MASALA N Barbecued jumbo king prawns simmered in a buttery almond and tomato sauce £16.25
KING PRAWN JALFREZI Jumbo king prawns lightly cooked with peppers, garlic, onions, chillies and tomatoes. Hot and spicy £15.95
MURGH TIKKA LAJAWAB A signature dish of the Taj hotel in India. Chicken tikka cooked in tomatoes and onion tadka gravy £9.95
DHAABA MURGH A true favorite of the Punjab: home-style chicken cooked with hot spices and green chillies, ginger and handfuls of fresh coriander. £8.95
MURGH MUGHLAI KORMA N Succulent pieces of chicken cooked in white Shahjahni sauce. Mild and creamy £9.45
CHICKEN HARA BHARA Succulent pieces of chicken cooked in a spinach sauce £8.45
MURGH TIKKA JALFREZI Chargrilled chunks of chicken cooked in hot and spicy onion and tomato sauce with mixed peppers and fresh green chillies £9.45
CHICKEN BHUNA Succulent pieces of chicken cooked in a rich bhuna sauce. £8.45
CHILLI CHICKEN DELIGHT Pieces of chicken breast sauted and simmered in a rich bouillon with chillies and coriander – freshly spiced to perfection £8.45
CHICKEN DOPIAZA £8.45
LAMB ROGAN KASHMIRI Tender lamb cooked in olive oil with browned onions, fresh ginger, touch of garlic and gently simmered in selected spices and yoghurt. £10.95
LAMB TIKKA JALFREZI Hot and spicy barbecued pieces of lamb tikka cooked in Jalfrezi masala mixed spices £10.95
KARAHI GOSHT Wok-fried chunks of lamb cooked in brown gravy with onions, tomatoes, mixed peppers, herbs and spices £10.95
KEEMA MATTAR Minced lamb cooked with peas,onion, garlic, ginger, tomatoes, spices and herbs, garnished with fresh coriander £10.95
LAMB PATHIA Tender lamb cooked with combination of chilli, sugar and lemon to create a fiery sweet and sour taste £10.95
PALAK GOSHT Succulent pieces of meat cooked in a rich buttery sauce with spinach, fresh tomatoes and garlic £10.95
BENAZIR GOSHT Tender pieces of lamb slow-cooked in a Lababdar sauce from Hyderabad £10.95

ROSE MURREE BIRYANI Chicken, lamb, keema and prawns cooked with fragrant Kashmiri rice and delicately flavoured with rose water and the Chefs’ own subtle combination of spices £13.95
NALLI GOSHT Shank of lamb braised in heady aromatic spices over a slow flame and garnished with fried onions £14.95
KARAHI ROSE MURREE Chicken, lamb and prawn prepared with our chef’s prized secret blend of herbs and spices £12.95
FISH CURRY PUNJABI Fish cooked in an onion and tomato reduction and mixed spices £10.95
SPICY SEA BASS Sea bass marinated in spicy aromatic herbs with lime juice overnight and cooked in clay tandoor oven £12.95
KING PRAWN DELIGHT Jumbo tiger prawns cooked and simmered in a rich sauce of mixed peppers, onions and tomatoes, garnished with fresh coriander leaves. £16.95

KING PRAWN BIRYANI Rice cooked with king prawns £13.95
CHICKEN BIRYANI Rice cooked with chicken pieces £10.95
LAMB BIRYANI Rice cooked with boneless lamb £11.95
VEGETABLE BIRYANI Rice cooked with nuts and mixed vegetables £8.95

SAFFRON PULAO RICE Basmati rice cooked in Dum style with an aroma of saffron and rose water £2.75
STEAMED RICE Basmati rice steam-cooked £2.25
MUSHROOM PULAO RICE Friend mushrooms and spring onions mixed with pulao rice £3.25
EGG FRIED RICE Pulao rice mixed with fried egg with spring onions £3.25
MATTAR CHAWAL Pulao rice cooked with peas £3.25

PANEER BUTTER MASALA V Cubes of Indian cottage cheese simmered in smooth butter masala gravy £7.95
PANEER LABABDAR KARAHI V Cubes of Indian cottage cheese cooked in a tomato-based Lababdar sauce from Hyderabad £7.95
PALAK PANEER V Diced cottage cheese in thick spinach gravy £7.95
SHAHI PANEER V N Cottage cheese in cashew-based gravy with raisins and nuts £7.95
JEERA GOBHI ALOO Florets of cauliflower and baby potatoes tossed with curry leaves and tempered with cumin seeds, garnished with fresh coriander leaves £6.95
ALOO ROSE MURREE V Roasted potatoes wedges cooked in Lababdaar gravy with tomatoes and spices and garnished with fresh coriander leaves £6.95
CHANA MASALA A tangy preparation of chickpeas and baby potatoes in an onion and tomato gravy £6.95
SAAG ALOO V Fresh spinach cooked with new potatoes – a must for garlic-lovers £6.95
VEGETABLE JALFREZI V Mixed seasonal vegetables stir fried with a subtle blend of herbs and spices £6.95
MASALEDAAR BHINDI V Fresh green okra cooked in tangy Masaledaar sauce, tempered with mustard seeds and garnished with fresh coriander leaves £7.45
DAAL MAKHANI V Black Urid lentils cooked overnight in tomato juice and butter and finished off with cream £7.45
TARKA DAAL V Assorted mixture of lentils cooked in clarified butter and tempered with garlic, cumin seeds, fried onions, tomatoes, garnished with fresh coriander leaves £6.95

ALOO ROSE MURREE £3.95
MATAR PANEER £4.25
ALOO SAAG £4.10
TARKA DAAL £3.75

CHAPATI £1.75
TAWA PARATHA £3.00
BUTTER NAAN £1.95
KULCHA NAAN £2.25
CHEESE/GARLIC NAAN £2.25
KEEMA NAAN £2.95
PESHWARI NAAN £2.95
TANDOORI ROTI £1.95

GREEN SALAD £2.50
CUCUMBER RAITA £2.25
FRIES £2.25

Nearby Sample Menus

Spiced Chai Latte £2.95
- Dairy-free option available and vanilla flavour.
Mixed Meza (V) (SE) (Make Me GF/VE) £9.95
- Crunchy falafels, choice of fuul (see fuuls), choice of dip (see dips) and a fattuush salad. Served with 2 flatbreads.
Damascena Cardamom Tea £2.20
Sweet Cheese Katayif (N) (Nut-Free Option Available) £3.45
- Hot dumplings filled with sweet cheese, dipped in syrup, served with vanilla ice cream. A pistachio nut topping is available upon request.
Damascena Lamb Shawarma Arabiya (SE) £8.25
- Shawarma seasoned lamb, crunchy salad, tahina, yoghurt sauce and pickles folded up in a flatbread. Served with a side of batata hara potatoes.
Bye-Bye Stress £3.20
- Fresh carrot juice; please ask if your would like to add orange.
Caffe £3.65
Tahina Kofta (SE) (Make Me GF) £7.65
- (Option to serve without tahini yoghurt sauce). Minced lamb, fresh parsley and mixed herbs topped with tahina yoghurt sauce; stone baked in a pastry lid.

Nutella & Banana £3.15
Cappuccino £2.70
Cheese & Ham £3.70
English Breakfast Tea £1.70
Egg & Bacon £3.70
Latte £2.70
White Hot Chocolate £2.70
Chai Latte £2.70

Meat Saag Aloo Mushroom Balti £6.95
Goan Fish Curry £9.95
- The famous goan speciality. Fish of the day, cooked with panchpuran five spices, eggplant and potatoes in medium strength sauce, garnished with tempered mustard seeds and fresh curry leaves.
Prawn Bengal Style Fried Rice £2.95
- Prawn stir fried with rice and fresh coriander a delicious speciality.
Naan £1.95
- Freshly baked leavened bread.
Punjabi Lamb Chops £3.75
- Pieces of lamb on the bone marinated in spices.
Saag Paneer £3.10
- Stir fried spinach with tempered spices cooked with cottage cheese.
Jhal £6.75
- A bangla version of chicken jalfrezi, prepared in a slightly hot red pepper sauce.
Dhokla £3.75

Pie and Chips £2.50
Garlic Bread (4 Pcs) £1.80
Chilli Chicken - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Chilli Veg Chicken Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
Large Fries £1.99
Milkshakes [Strawberry, Chocolate, Banana or Mango] £1.59
Meat Free Sausage Rolls £0.45
Chicken Style Burger [Soya Chicken Burger, Cheese and Salad] £2.25
Choose A Filling - Plain, Chunky Paneer, Tandoori Paneer, Spicy Paneer, Chilli Paneer, Tandoori Chicken, Chilli Chicken, Veggie Sausage or Veggie Kebab Strips £3.49

500ml bottle £2.50
32. Stir-Fried Noodles with Shredded Pork £7.60
- stir fried noodles with shredded pok, bean sprouts, schredded green and red bell pepper, shredded onion
6. Sliced Cod with Sweet Corn and Green Peas £9.50
- fried sliced cod, sweet corn, diced green bell pepper, diced red bell pepper; sweet and salty flavour
4. Kung Pao King Prawn £10.50
- fried peeled king prawns, peanuts, diced cucumber, diced carrot; sweet-sour flavour
500 ml bottle £2.50
48. Seafood fried rice £7.30
- rice stir fried with peeled prawn, squid, scrambled egg and peas
40. Udon fried with mixed vegetables £7.20
- stir-fried udon with bean sprouts, shredded green and red bell pepper, shredded onion
21. Sautéed Winter Melon with Dried Shrimps £8.30
- fried dried shrimp,diced winter melon,diced carrot, scallion/spring onion; salty fresh flavour

16oz Shorthorn T-Bone £17.95
Macchiato £2.50
10oz Aberdeen Angus Ribeye £17.50
6oz Aberdeen Angus Fillet £17.95
Slow roast belly of free range pork, with a sticky chilli and honey glaze. £5.95
Smoked Salmon, dill and capers £4.95
Pan fried black pudding with pancetta and mushrooms £4.25
Andersons Deep fried Camembert with 'cranberries and blueberries' £5.95 (v)

Pathia £9.95
- Sweet and sour serving, slightly hot, cooked using fresh tomatoes and rich gravy
Tandoori King Prawns £15.95
- Marinated king prawns roasted in the tandoor until golden brown
Saag Aloo £6.25
- Creamed spinach and fresh potatoes cooked with cumin seeds and garlic
Machli Bengal (Served wth Pilau Rice) £14.95
- Bangladeshi white fish, pan-fried with fresh chillies and lemongrass then simmered in a hot and spicy rich sauce
Traditional Naan £2.95
- Indian bread freshly baked in the tandoor
Onion Bhaji (V) £5.75
- World famous snack of crisp onions deep-fried in a coating of gram flour batter
Jingha Zafroni (Served with Pilau Rice) £16.95
- King prawns cooked with distinctive herbs and spices in their shells to add further flavour to the dish. Finger bowl recommended after the meal
Lamb Tikka £12.95
- Succulent cubes of marinated lamb barbecued on skewers in the tandoor

Italian Gelato £4.50
- Pistachio and vanilla.
Champiñones Rellenos £6.50
- Mushrooms stuffed with tomato and rosted red peppers sauce topped with grilled mozzarella. V.
Tortilla Vasca £6.00
- Spanish omelette with potatoes, spinach and red peppers. V.
Pork Belly £9.00
- Tender slow cooked pork belly marinated in garlic, ginger and sea salt. Served with a spicy balsamic glaze and salad.
Higadillos £6.30
- Pan fried chicken livers in a sherry cream sauce.
Spicy Humous £3.20
- Our traditional humous served with fresh chilli oilve oil and blended chillies. V.
Norte Chico Cabernet Sauvignon, Chilie (Bottle) £17.80
- Medium-bodied, with the rich blackcurrant fruit typical of cabernet predominating. A great match with red meats and cheeses.
Halloumi Saganaki £7.50
- Delicious halloumi bites dusted in semolina, dressed with honey, roasted sesame seeds and oregano. V.

Earl Grey Tea N/A
Pret's Christmas Nut Roast N/A
Naked Nuts N/A
Wiltshire-Cured Ham & Greve Cheese Baguette N/A
Sweet & Salt Popcorn N/A
Chocolate Moose N/A
Pomegranate & Orange N/A
Wild Crayfish & Rocket N/A

Chilli & Garlic Naan (g) (d) (n) (e) £2.35
Spiced Chope (d) £3.50
- Scrumptious spicy lamb chops, seasoned in vinegar, mint, brown sugar & mango powder.
Spicy Beef Tawa (d) £7.95
- Scintillating strips of beef, with garam masala, barbecue sauce & capsicum sizzling on a traditional tawa hot plate.
Tandoori King Prawn (m) (d) £9.95
Stuffed Pepper £3.25
- Delicately flavoured mince baked inside a full-flavour capsicum.
Bombay Aloo (d) £2.60
Sirloin Steak £11.95
- Served with chips, salad, fried onion & mushrooms.
Vegetable Balti (d) (n) £4.95
- Medium spiced with onion, tomato, garam masala & mixed paste, served in a balti dish.

Vietnamese Prawn Crackers £1
Sweet potato, coconut and coriander £3.75
QuackQuack Oodles (Duck) £3.50
Malaysian Yellow chicken noodle £4.50
The Vermonster £3.20/150ml
Chicken Satay £3.50
Stir-Fry & Veg (Customize your dish) £5.75 - £5.95/with drink
Sesame Shrimp Toast £3.50

The Champ £9.95
- Lettuce, tomato with two prime BMF beef patties stuffed with BBQ chicken, jalapenos & melted mozzarella cheese dressed in our special Big Man's sauce.
Mighty Fillet Burger £4.95
- Fresh lettuce topped with two chicken breast fillets with SFC original secret recipe smothered in mayo.
Chicken Wrap £3.45
- Crispy chicken strips with lettuce, mild tangy salsa & mayo.
Hulk Smash £7.45
- Lettuce, tomato & jalapenos with grilled chicken breast fillet topped with melted cheddar cheese, deep fried mushrooms with a spread of garlic mayo & jerk sauce.
Buffalo Soldier £4.45
- Portion of grilled wings smothered in buffalo sauce.
Mary Had a Little Lamb £7.45
- Two lamb kofte with fresh lettuce, red onions, tomatoes & peppers smothered in chimichurri sauce & mayo.
Deep and Creamy Cheesecale £3.75
- Classic New York baked cheesecake with strawberry syrup.
Die Hard 4.0 £10.45
- The classic mozzarella & tomato base combo topped with double pepperoni & fresh cut mushrooms.

Mac’n'cheese (v) - Maccaroni baked through the oven in our special cheese sauce with sweet cherry tomatoes and a herby crust. £9.95
Surf & Turf - Add a portion of our cocoanut prawns to your steak £4.00
New England sweetcorn - New England sweetcorn, sweet potato and bacon chowder £4.00
Cajun southern fried fish - A sustainable cut of fresh white fish coated in a Cajun spices served with hand cut spicy fries and tomato pickle. £12.95
Rump - This flavoursome cut comes in three sizes of 8oz or 16oz chargrilled to your liking and served with our hand cut spicy chips and home made tomato pickle. £12.95, £19.95.
Cajun southern fried chicken - Chicken covered in our spicy, crispy coating cooked to perfection served with hand cut spicy chips and cole-slaw £12.95
Chips(v), corn on the cob(v), Budweiser battered onion rings(v), boston baked beans, mini caesar(v), sour cream and chives mash(v), cole-slaw(v), two fried eggs(v). £2.95 each
Caesar salad - Classic caesar salad, baby gem lettuce, freshly shaved parmesan and croutons tossed with our caesar dressing (v) £7.50, With chicken Cajun or plain: £9.50

12" BYO Pizza £10.99
- 8 slices. At BigJohns we like to give you more choice. Select your pizza base, pizza sauce and top it with your favourite toppings. It's that simple!
Heinz Squeeze Me BBQ £0.30
- 4oz tub.
Big John's Cheese Burger £2.99
- A delicious layer of beef served with a slice of cheese, fresh leaf lettuce, burger sauce, a slice of tomato, mayonnaise, fresh diced onions and relish all in a toasted bun.
Rubicon Passion Fruit £0.99
Peri Peri Chicken £4.99
- Fresh succulent chicken marinated in Big John’s PERI-PERI sauce and cooked to perfection on rotisserie oven. Served with a either a Hot, Medium or Lemon & Herb marinade.
Heinz Squeeze Me Mayonnaise £0.30
- 4oz tub.
1.5 Liter Pepsi £2.19
Southern Fried Chicken Breast and Chips £3.79
- Chicken breast pieces coated with BigJohn’s secret breading, fried to perfection in rapeseed oil. Southern fried chicken is available in 2 and 3 pieces. All served with portion of chips.

Crunchie Shake £2.99
Golden Crunch Cookie Dough £4.95
- Topped with delicious crunchy with melted Nutella chocolate.
Ferrero Rocher Shake £3.99
Pepsi Max (0.33L) £0.70
Burgerizza £7.99
- Fine 100% Irish pulled beef, egg, mega bun, cheesy touch, grilled onion, salsa chilli, nachos.
Sprite (0.33L) £0.70
Double Decker £3.50
- 2x 45g 100% Irish British beef, pickle American mustard, ketchup and double cut toasted bun.
Spicy Chicken Strip (3 Pieces) £1.99