Romeo Pizza in Birmingham Menu

Nearby Sample Menus

Fattuush (V) (Make Me VE/GF) £4.85
- Syrian salad dressed with pomegranate molasses, feta cheese, crunchy croutons and extra-virgin olive oil.
Makali (V) (Make Me GF) £5.95
- Crispy aubergine, courgette, potato and chickpeas on a bed of lettuce with croutons, fresh cucumber and onions; dressed with sumac and a home-made garlic dressing.
Fried Halloumi Platter (V) (Make Me GF) £6.95
- Fried halloumi, batata hara potatoes and rocket salad. Served with a flatbread.
Chamomile £1.85
- Caffeine free.
Ginger Beer £2.20
Cappuccino £2.25
- Espresso with frothed milk.
Lahm Bi’ajeen Platter (Flatbread) (SE) £9.95
- Two lahm bi’ajeen with fattuush salad, pickles and olives and a choice of hummus, baba ghanuuj or m’tabal.
Lemon Zest Chicken Baguette £4.95
- Tangy chicken dressed in paprika, chilli flakes and lemon zest, accompanied by red cabbage, red onion, pickles and garlic dressing.

Latte £2.70
Peppermint £1.70
Mozzarella, Pesto & Tomato £3.95
Tuna & Sweetcorn £3.95
Chicken Tikka £4.15
Chai Latte £2.70
White Chocolate & Raspberries £3.15
Green Tea & Peach £1.70

39. Stir-fried noodles with mixed vegetable and egg £7.50
- stir-fried noodles with bean sprouts, shredded green and red bell pepper, shredded onion, scrambled egg
51. JDB Chinese herbal tea £2.50
- 330ml can
21. Sautéed Winter Melon with Dried Shrimps £8.30
- fried dried shrimp,diced winter melon,diced carrot, scallion/spring onion; salty fresh flavour
13. Deep-Fried Crispy Pork in Chinese Sweet & Sour Sauce £8.90
- fried sliced pork, shredded carrot, scallion/spring onion, shredded ginger, coriander; sweet-sour flavour
28. Salted egg yolk with baked pumpkin £9.30
- baked pumkin with diced green and red bell pepper, salted duck egg yolk; salty fresh flavour
36. Stir-fried noodles with mixed seafood £7.90
- stir-fried noodles with peeled prawn, squid, shredded green and red bell pepper, shredded onion
4. Kung Pao King Prawn £10.50
- fried peeled king prawns, peanuts, diced cucumber, diced carrot; sweet-sour flavour
14. Sautéed Sliced Pork with Pepper in Chilli sauce £8.90
- fried sliced pork, sliced chili pepper, black fungus, scallion/spring onion; fragant spicy flavour

Jolpai Special Bhuna (d) £8.95
- Tender chicken tikka, lamb tikka & tandoori king prawn with mushrooms in a medium spiced sauce.
Mushroom Garlic Balti (d) (n) £5.50
- Medium spicy dish cooked with fresh garlic, onion, tomato & green pepper.
Jafa Tandoori Masala (d) (n) £6.95
- Creamy, mild tandoori chicken in a butter cream, pistachio, almond & coconut sauce.
Lemon (1.5L) £3.95
Tandoori King Prawn Shashlik (d) £10.95
Vegetable Pathia (d) (n) £4.95
- A hot, sweet & sour dish with a tomato & fresh herb base.
Paneer Shashlik (v) (d) £3.50
- Traditional Indian curd cheese skewered with a medley of courgette, tomato & peppers.
Stir Fry (d) £7.95
- Marinated tender lamb, chicken or beef strips cooked with black pepper, lemon juice, tomato puree, fresh carrot & green pepper served in a sizzling korai dish.

Mix Meat Salad £7.50
Three Piece Meal £5.50
- 3 piece & chips.
Doner Naan & Chips £8.50
Doner Meat Chips & Salad £7.00
Doner Kebab & Chips £8.50
- Small. Served in a pitta with salad.
The Triple Classic Burger £8.00
- 3x4oz Burgers with Cheese Caramelised Onions & Ketchup.
Chicken Naan & Chips £9.00
- Small. Served on a naan with salad.
Classis Doner £7.00
- Sandwich Salad & Chilli.

Chicken Tikka Biryani £12.95
- Saffron flavoured basmati rice stir-fried with fresh herbs and spices, served with a medium strength mixed-vegetable curry sauce
Chicken Tikka Makhani £11.95
- Grilled chicken pieces off the bone cooked in a sweet buttery gravy with almonds and garnished with cashew nuts
Vegetable Kulcha £3.50
- Naan bread stuffed with mixed vegetables
Tandoori Combination (Served with a Naan Bread) £16.95
- A huge variety of succulent chicken, lamb and seafood combined together to produce an array of distinctive flavours and aromas. An excellent way of sampling our tandoori treasures
Haash Pepsila (Served with Pilau Rice) £15.95
- Duck breast prepared in a spicy sauce of tamarind and worcester sauce, then cooked with peppers to produce a sweet tangy dish
Sagwala £9.95
- Delightfully prepared with simple green masala of spinach
Green Salad £2.95
Chana Masala £6.25
- Aromatic dish of chick-peas braised in a thick, smooth masala sauce

Quarter Grilled Chicken Rice Meal £4.49
- Tender chicken grilled in flavour of your choice. Rice and a drink of your choice.
3 Pieces Chicken Strips Rice Meal £4.49
- 3 pieces of chicken strips in mild spicy coating. Rice and a drink of your choice.
3 Pieces Buffalo Wings Rice Meal £3.49
- Tender pieces of chicken wings dipped in our special buffalo sauce. Rice and a drink of your choice.
Beef Burger Fries Meal (Double) £4.49
- Beef burgers with cheese lettuce & mayonnaise. Fries and a drink of your choice.
Chicken Panini Rice Meal £5.19
- Chicken strips in Superios special sauce & cheese. Rice and a drink of your choice.
Rubicon £0.90
- Mango, Passion, Guava or Lychee.
Whole Grilled Chicken Rice Meal £9.49
- Tender chicken grilled in flavour of your choice. Rice and a drink of your choice.
3 Pieces Buffalo Wings Fries Meal £3.49
- Tender pieces of chicken wings dipped in our special buffalo sauce. Fries and a drink of your choice.

glass bottle (requires bottle opener) £2.80
La Reine £11.35
- Prosciutto cotto, black olives, closed cup mushroom, mozzarella and tomato.
Picpol de Pinet £24.70
- 75 cl. Picpoul de Pinot, Languedoc-Roussillon, France (ABV 12.5%), Crisp and light with a refreshing minerality
NEW Leggera La Reine £11.60
- Under 600 calories. Prosciutto cotto, black olives, closed cup mushroom, mozzarella and tomato
Veneziana (N) (V) £9.65
- Pine kernels, red onion, baby capers, black olives, sultanas, mozzarella and tomato.
Tiramisu (V) £4.95
- Made by La Donatella, using traditional methods and ingredients: layers of ladyfingers, mascarpone cream, marsala wine, coffee and cocoa.
NEW Chocolate Fondant (V) £5.95
- A rich, warm chocolate cake with a soft melting centre
Soave £17.95
- 75 cl. Veneto, Italy (ABV 12%) Typically light and delicate with a soft straw colour and gentle almond notes

Whiskey wood Hot smoked salmon bourgignon, pea shoots and pancetta £6.95
Duo of Lamb belly and lamb cutlet with red wine, carrots and rosemary. £16.50
Pork and leek sausages with a red wine sauce £4.25
16oz Shorthorn T-Bone £17.95
Classical free range chicken fricassee. £14.50
12oz Rare Breed “Dexter” sirloin Chop £18.95
Pan seared lambs kidneys, with dijonnaise sauce on toast. £5.95
Liqueur Coffee £4.95

Spanish Beef Strips £9.00
- Tender beef strips, asparagus and pimientos in a blue cheese sauce.
Bodegas Borsao Garnacha, Campo de Borja, Spain (Bottle) £17.75
- Juicy brambly fruit and fresh redcurrants dominate this generous easy drinking wine. Soft tannins, good acidity and a hint of spiciness round the palate.
Bodegas Borsao Blanco Macabeo, Spain (Bottle) £17.75
- A gentle refreshing white with a clean finish and nice citrus edge.
Sformato di Cavolfiore £7.50
- Roasted cauliflower flat topped with caramelised pinenuts and crispy kale.
Cuvée Jean Paul Sec, France (Bottle) £17.50
- A fresh, dry white wine, balancing creamy character with lemon acidity - zesty and aromatic.
Humous £3.20
- Homemade chickpeas and tahini puree served with olive oil and paprika. V.
Sea Bass A La Rucola £9.50
- Italian pan fried sea bass served on a rocket and pistachio pesto and basil dressing.
Norte Chico Chardonnay, Chile (Bottle) £18.00
- Pure, fresh and full of lively citrus fruit accompanied by pineapple, white peach and melon.

Beer (Non-Alcoholic) 330ml £2.45
- San Miguel 0.0
Pineapple Express £8.95
- Mozzarella cheese, fresh cut mushroom, red onions, mixed peppers, sliced black olives & pineapple rings. V.
Double Fusion Burger £4.45
- Fresh lettuce & ketchup with two slim 2oz beef patties topped with mozzarella cheese & fried egg.
The Cod Father £6.95
- Lettuce topped with freshly marinated 9oz deep-fried cod fish topped with thick tartare sauce.
Commando £9.95
- Lettuce, tomato, caramelised onions & gherkins topped with two prime BMF beef patties with melted monterey jack cheese & fried egg dressed in our special Big Man's sauce.
Blazing Hot £7.75
- Two smoky sausages with roasted mixed peppers, hot jalapenos, caramelised onions with melted mozzarella cheese, homemade chilli sauce & American mustard.
Mary Had a Little Lamb £7.45
- Two lamb kofte with fresh lettuce, red onions, tomatoes & peppers smothered in chimichurri sauce & mayo.
Boss Baby £4.95
- Fresh lettuce, tomatoes & caramelised onions with four slim 2oz beef patties topped with two cheese slices & mayo.

Thai Fishcakes £3.50
Stir-Fry & Veg (Customize your dish) £5.75 - £5.95/with drink
Seafood & Vegetable DimSum £3.50
Kerala Malabar Veg £5.45
Thai Green Chicken & Veg £5.95
Thai Spiced chicken and sweet potato £4.50
Cookie Dough £3.20/150ml
Chicken Satay £3.50

Sicilian Lemon Cheesecake
- A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
Sausage, Bacon & Scrambled Egg Breakfast Pot
- Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
Apricot & Ginger Crumble Cake V
- A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
Caramel And Sea Salt Brownie V
- All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
- Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
Sicilian Lemon Drizzle Loaf Cake V
- Lemon sponge drizzled with white fondant and decorated with lemon peel.
Roasted Mushroom & Mascarpone Tostati Melt V
- Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
Pain Au Chocolat V
- A flaky all butter French pastry filled with melted chocolate.

Warm chocolate brownie, served with Vanilla ice-cream N/A
Surf & Turf - Add a portion of our cocoanut prawns to your steak £4.00
Caesar salad - Classic caesar salad, baby gem lettuce, freshly shaved parmesan and croutons tossed with our caesar dressing (v) £7.50, With chicken Cajun or plain: £9.50
T-bone - 14oz prime cut of meat, using the sirloin and the fillet served with our hand cut spicy chips and home made tomato pickle. £24.95
Ribs and wings - A combination of our wings and ribs, with choice of our sweet honey BBQ or special hot and spicy sauce, served with hand cut spicy chips and a cooling garlic and herb dip. £14.95
Basket of warm bread £4.50
Roast Chicken Wings - Our special roast chicken wings in either our sweet honey BBQ or our special hot and spicy sauce served with a garlic and herb dip. 4 wings: £4.50, 8 wings: £7.50, 12 wings: £9.50
Toppings - Cheddar, Blue cheese, Bacon, Mushrooms, Chilli, Egg, Onion rings, Jalapeños, Pepper corn sauce, BBQ sauce. £0.75 each

Tower Fillet £3.50
- Battered chicken supreme breast fillet, hash brown, lettuce, Mayo, ketchup, toasted sesame bun.
Lilt (0.33L) £0.70
Pounder Special £3.50
- 90g 100% Irish British beef, pickle American mustard, burgerizza sauce and sesame toasted bun.
Mojita £1.99
Take A Break Cookie Dough £4.95
- Chunks if Kitkat with melted Nutella chocolate.
The Rochers Cookie Dough £4.95
- Crushed Ferrero, nuts with melted Nutella chocolate.
Cheeseburger £1.00
- 45g 100% Irish British beef, pickle American mustard, ketchup and toasted bun.
Jalapeno Pops (5 Pieces) £1.99

Romeo Pizza