Rock Inn Bar and Bistro in Wadebridge Menu

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Rock Inn Bar and Bistro in Wadebridge has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Flying Fish Restaurant offers many options including Laurent-Perrier and Prosecco. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Best Kebab and Burger Takeaway and Water.

Nearby Sample Menus

Onion Rings £2.80
Vegetarian Hot (V) (Hot) £8.99
- Red onion, mushrooms, green peppers and jalapenos.
Chicken Shish + Doner Mix £10.90
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
Lamb Shish + Doner Mix £10.90
Box of Chilli Peppers £1.50
£3.60

Burger in Batter £3.00
Cheese & Onion Fryit £2.00
Onion Rings (6 Pieces) £2.50
Burger £3.90
- Served with salad & cheese.
Saveloys (Each) £2.00
Roll & Butter £1.00
Jumbo Sausage £3.00
Beans £1.50

Wedges £5.00
Ham Salad £8.00
Steak Burger £8.00
Toast with Jam & Marmalade £2.00
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Pesto mushroom with grilled goats cheese £9.95
Cheesy Chips £4.50

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
Bolognese - Cheese, Bolognese Sauce £5.00
Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Ketchup, Pizza Sauce 50p
Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
American Burger - Fried Onions 1/4lb: £3.00, 1/2lb: £3.50
0.5 Ltr Bottle £1.00
Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50