Rising Sun in Gunnislake Menu

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Rising Sun in Gunnislake has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. Pizza Time offers many options including 1.5 Ltr Bottle and 0.5 Ltr Bottle. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Peppermint and Chamomile from . Oggy Oggy Pasty Co offers Kessells Kitchen and Homemade Cheesecake (Per Slice).

Nearby Sample Menus

BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
Cheese Burger £2.00
Donner Kebab £6.50
- Cooked on an upright spit.
Lamb Kofte with Rice £10.90
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat
Box of Chilli Peppers £1.50
Plain Garlic Bread £2.50
- Plain.

Chips £3.00
Burger £3.90
- Served with salad & cheese.
Cheese & Onion Fryit £2.00
Chicken & Mushroom Pie £4.00
Saveloys (Each) £2.00
Double Battered Sausage & Chips £5.00
Battered Mars Bar £2.00
Cod £6.00

Toast with Jam & Marmalade £2.00
Onion Rings £4.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Gargonelli with pesto £8.95
12oz gammon with chips, peas & fried egg £9.95
Olives & Hummus with bread £4.50
Chips £3.50
Bacon £4.00

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chilli-con-carne (with fries) £4.00
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50
Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
Seafood - Tomato, Onion, Garlic & Seafood £5.00
Greek (feta) Salad £2.20
Ketchup, Pizza Sauce 50p
Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50