Queens Head in Gunnislake Menu

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Queens Head in Gunnislake has no menu available, but can choose from many other options such as Chips or Seasonal Green Salad from Nepalese Gurkha Cuisine. Kessells Kitchen offers many options including Homemade Cheesecake (Per Slice) and Prawn. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Doner Roll £3.60
Rice £2.00
Garlic Bread with Cheese £3.50
- Cheese.
Chicken Strips (6) £4.00
Garlic Bread with Cheese (4 Slices) £3.00
Chicken Shish with Rice £10.90
Lamb Shish + Doner Mix £10.90
Chicken Strips (3) With Chips and Drink £5.50

Chips £3.00
Scampi (12 Pieces) £6.50
Seafood Panko Prawns & Dip £6.00
Chicken Breast & Chips (Large) £8.00
Fishcake £2.00
Cheesy Chips £4.00
Burger £3.90
- Served with salad & cheese.
Jumbo Battered Sausage & Chips £5.50

Wedges £5.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Olives & Hummus with bread £4.50
Toast with Jam & Marmalade £2.00
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Dips: Sweet Chilli, BBQ 50p
Sliced Pork & Local Apple Chutney £8.00

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Potato Wedges (+1 Dip) £2.00
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
Chilli-con-carne (with fries) £4.00
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50