Rim Nam Thai Restaurant in Hebden Bridge Menu

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Rim Nam Thai Restaurant in Hebden Bridge has no menu available, but can choose from many other options such as Available in a range of flavours, such as chocolate, vanilla or lemon or Duck parfait with caramelised orange from Four Seasons Cafe. Ja Fran offers many options including Rubicon and Pepsi (0.33L). The Alchemist includes a wide range like or Churros. Warm Prime Roast Beef, Onions & Mushrooms and Prawns in a Marie Rose sauce from . Bedford Arms offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

Chicken Tikka £8.90
Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
Prawn Salad £10.90
Poppadoms £0.70
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
Onion & Cucumber Raita £1.50
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90

makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
- CHICKEN TIKKA / LAMB TIKKA £5.65
keema & garlic naan stuffed with garlic spiced minced lamb £2.20
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
special pilau rice stir fried rice with egg and peas £1.95

Upton Spice Special (medium curry cooked with meat, chicken & prawns with fresh spices) £6.00
Donner, topped with donner (Single/Double) £4.00/£4.50
Pilau Rice £1.50
Donner Tray (Med/Large) £3.50/£4.00
Keema Naan £2.20
Chicken Tandoori £3.00
Mushroom Rice £2.00
Vegetable £5.00

•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Seasonal vegetables, (see Blackboard) £2.25
Flapjack £2.95
Mini chocolate oranges £2.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Mixed leaf salad £3.95
Bowl of green olives, black provençale olives or mixed olives £2.95

Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.