Red Lion in Battle Menu

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Red Lion in Battle has no menu available, but can choose from many other options such as Mineral Water from The Southdowns or Wobblegate, Sussex Farm Pressed Juice from Sugardough. The Anchor Inn offers many options including Espresso and Cafe Latte. Yefsis of Greece includes a wide range like Mythos or St Miguel. Tempranillo, Spain and Zibibbo, Vitesse, Sicily from . The Chilli Pickle offers Gars Restaurant and Fried Noodles and Beanshoots.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60

Smoked Duck Breast and Grapefruit Salad served with a side of balsamic dressing and warm bread £17.95
Mussels Cumbrian - Sweet Port and Cumberland sauce -
Char Grilled Scallops with lemon butter £8.50 / £15.50
Fillet of Sea Bass rested on a bed of leeks bound in Chardonnay and cream £17.95
Home-Made Lemon & Lime Syllabub with a Ginger Twist £5.50
Our Classic Crab and Brandy broth £5.95
Hot Roast Beef Sandwich served with fried onions, mixed leaves and chips £6.75
Mussels Iceland - Prawns in Cream Sauce -

Sirloin Beef in Satay Sauce £11.90
You's Special Foo Yung £8.90
Crispy Curry Samosas £4.90
Roast Prk with Mixed Vegetables £7.90
Beef with Mushrooms £11.90
Sirloin Beef Curry £11.90
King Prawns with Tomato £9.50
Jui Yim Beancurd £6.50
- Deep fried salt & pepper.

Spaghetti alla Bolognese £9.50
- Homemade Italian classic bolognese sauce.
Tortelline Ricotta e Spinaci £10.50
- Stuffed pasta with ricotta and spinach cooked with asparagus and mushrooms in a tomato and cream sauce.
Pollo della Casa £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Tagliatelle Pollo e Funghi £10.20
- Succulent diced chicken breast with mushrooms, garlic, parsley and cream.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
Insalata Avocado & Tomato £8.10
- Sliced avocado and tomato served on a bed of rocket salad with balsamic vinegar.