Red Lion in Battle Menu

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Red Lion in Battle has no menu available, but can choose from many other options such as Mineral Water from The Southdowns or Wobblegate, Sussex Farm Pressed Juice from Sugardough. The Anchor Inn offers many options including Espresso and Cafe Latte. Yefsis of Greece includes a wide range like Mythos or St Miguel. Tempranillo, Spain and Zibibbo, Vitesse, Sicily from . The Chilli Pickle offers Gars Restaurant and Fried Noodles and Beanshoots.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Cans £1.20

Locally Made Pork Sausages served with onion gravy with vegetables and mashed potato £9.95
Mussels Cumbrian - Sweet Port and Cumberland sauce -
Crisp Tossed Salad with a Basil Oil Dressing £2.95
Shell-on Prawns pan-fried with garlic butter £6.95
Chef’s Home-Made Soup of the Day £4.95
Mussels Cockwood - Cockle Sauce -
Chicken Supreme cooked in a sweet pepper sauce with fresh basil and flavoured with Marakesh spices £14.95
All the above are accompanied by vegetables and potato selection -

Lamb with Szechuan Style (Hot) £11.90
Roast Pork with Bamboo Shoots & Water Chestnuts £7.90
Roast Pork Szechuan Style (Hot) £7.90
Seasonal Vegetable in Oyster Sauce £6.50
Prawn Crackers £1.90
Fried Beancurd with Mixed Vegetables £6.50
You's Special Fried Rice £8.50
Fried Beansprouts in Black Bean Sauce £5.00

Caponata (V) £10.10
- Mediterranean vegetables, capers, black olives stew with goat's cheese.
Linguine alla Zingara £9.90
- Ribbons of courgette, pancetta and red onion.
RIG. Puttanesca £9.90
- Tuna, anchovy, capers, black olives, oregano, garlic and cherry tomatoes.
Risotto Dello Chef (V) £11.50
- Beetroot, crunchy rocket and grilled goat's cheese.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
Orecchietta con Broccoli "Nduja" £11.50
- Traditional puglia pasta cooked with broccoli and nduja spreadable Italian salami in a creamy sauce.
Cozze alla Tarantina £9.90
- Fresh mussels with chili, garlic and tomato sauce.
Spaghetti alla Carbonara £9.90
- Italian smoked pancetta in a rich creamy sauce tossed with egg yolk.