Red Lion in Banbury Menu

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Red Lion in Banbury has no menu available, but can choose from many other options such as White or Rose Wine from Polish Kitchen Oxford. Tragus Group offers many options including Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy. Jool includes a wide range like Lemonade (2L) or Diet Coke. Kids Juice (200ml) and San Pellegrino Sparkling Orange (330ml) from . Adria Gelateria Italiana offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Chilli Con Carne with Rice & Sour Cream £4.95
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Bowl of Cheesy Chips £2.70
Grilled Chicken served with Chips or Vegetables £4.50

PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
LUCKNOW SHEEK KEBAB Spiced lamb minced and soft cheese moulded on to skewers and tandoored. £4.50
Bells £2.25
Earl Gray Tea £1.95
Royal Salute £6.95
ALOO PARATHA £2.50

Rich Dark Chocolate Fudge Cake - with ice cream £4.95
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
Yummy Scrummy Carrot Cake (gluten free) £4.95

French Beans £2.75
Local cheese board served with chutney and fresh bread £6.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Home made sorbets £4.50
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Chocolate & Raspberry pudding served vanilla ice cream £5.95

Prawns Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Coconut Rice £3.95
Prawns & Broccoli with Oyster Sauce £10.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Pork with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Hot & Spicy Seafood Soup (For 2) £14.95
- Thailand’s famous hot and sour soup with mixed seafood, mushroom, bouquet garnet of lemon grass, kaffir lime leaves, a touch of chilli and lime juice, served in a hot clay pot.
Duck Stir-Fried with Chilli Oil £10.95
- Stir-fired with chilli oil, onion, red and green pepper.
Hot & Spicy Seafood Soup (For 4) £26.50
- Thailand’s famous hot and sour soup with mixed seafood, mushroom, bouquet garnet of lemon grass, kaffir lime leaves, a touch of chilli and lime juice, served in a hot clay pot.
Chicken Red Curry £10.50
- Chicken Curry with red curry paste, mixed vegetables and coconut milk.