R M and N Schofield in Castleford Menu

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R M and N Schofield in Castleford has no menu available, but can choose from many other options such as Mineral Water or Tango (Orange) from Chicken Cottage. Bengal Spice offers many options including Pepsi 0.33L and Prawn Omelette. Manahatta, Greek Street includes a wide range like Rocky Road Brownie (N) or Sweet Potato Fries. Rubicon (0.33L) and Water (0.5L) from . Zak's offers Frankie and Benny's Uk and Strathmore Still Water.

Nearby Sample Menus

Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Mix Platter for 4 A selection of imaginative starters for all to share. £19.90
Murgh Tikka Tikka of chicken marinated in cream and stone ground cumin plunged in to the tandoor and finished with a touch of cilantro. £3.90
Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
Sada Chawal Aromatic steamed basmati rice. £1.70

- KEEMA £4.95
persian biryani omelette & lemon CHICKEN / MEAT £6.10
special pilau rice stir fried rice with egg and peas £1.95
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
- VEGETABLE £4.40
golden chicken curry £5.50
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20

Pathia, hot & sour with chillis, coconut, onions & tomato (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Mushroom £5.00
Pepperoni Zinger, with jalapenos and chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
Garlic Bread Pomadora, with Pizza Sauce £4.00
Pepperoni (9/12/12-deep pan) £3.50/£5.00/£6.00
Garlic Naan £2.00
Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00
Hot Shot, pepperoni, onions, chilli's & green peppers (9/12/12-deep pan) £4.00/£5.50/£6.50

- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Flapjack £2.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Seasonal vegetables, (see Blackboard) £2.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Potato wedges, spiced tomato relish £3.95

Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.