R Armstrong in Penzance Menu

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R Armstrong in Penzance has no menu available, but can choose from many other options such as Onion Rings or Olives & Hummus with bread from The Watering Hole. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Nemos includes a wide range like Battered Mars Bar or Roll & Butter. Earl Gray Tea and Mint Tea from . Saffron offers Harbour Lights Restaurant and Sicilian Lemonade.

Nearby Sample Menus

Chicken Fillet Burger Meal £5.90
- With chips and drink.
Chicken Fillet Burger £3.60
Cheeseburger With Chips and Drink £4.90
Vegan Wrap £6.00
- Grilled mixed vegetables. Large.
Box of Chilli Peppers £1.50
Half Pounder Burger with Cheese £5.50
Lamb Kofte + Doner Mix £10.90
Free Choice £8.99
- Four toppings of your choice.

Chip Butty £3.00
Chicken Wrap £5.00
Pie & Chips £6.50
Cod Roe £2.00
Gravy £1.50
Chicken Burger & Chips (Large) £5.00
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Cornish Crab Cakes £2.50

Kid's battered cod (may contain bones) £5.50
Sliced Pork & Local Apple Chutney £8.00
Grilled chicken £8.00
Pesto mushroom with grilled goats cheese £9.95
Cheesy Chips £4.50
Nachos (ideal for a main or for 2 to share) £8.50
Lamb & mint £8.00
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Hot & Spicy - Cheese, Onions, Chillies, Spicy Beef & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Ketchup, Pizza Sauce 50p
Canneloni £4.50
Arabiata - Tomato, Garlic, Chillies £5.00