R Armstrong in Penzance Menu

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R Armstrong in Penzance has no menu available, but can choose from many other options such as Onion Rings or Olives & Hummus with bread from The Watering Hole. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Nemos includes a wide range like Battered Mars Bar or Roll & Butter. Earl Gray Tea and Mint Tea from . Saffron offers Harbour Lights Restaurant and Sicilian Lemonade.

Nearby Sample Menus

Doner Baguette Meal £5.90
- Comes with chips and a choice of drinks.
Cherry Coke £1.20
Halloumi Wrap £5.50
- V.
Mix Salad £2.00
Meat Feast £8.99
- Ham, beef, pepperoni and salami.
Chicken Strip Wrap £6.00
BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Classic Burger £1.70

Chicken Breast £5.00
Roll & Butter £1.00
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Cheesy Chips £4.00
Steak & Kidney Pie £4.00
Burger in Batter £3.00
Cod Bites £6.00
Hot Dog (Large) £3.00

Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Wedges £5.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Vegetarian Sausage & Egg £4.50
Sliced Beef with Dijon Mayonnaise £8.50
Gargonelli with pancetta £8.95
Scrambled Egg on Toast £4.50
Steak Burger £8.00

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Arabiata - Tomato, Garlic, Chillies £5.00
Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Chicken Nuggets (with Fries & Salad) £3.50
Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00