Queens Head in Battle Menu

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Queens Head in Battle has no menu available, but can choose from many other options such as DA-SH Water Raspberry or DA-SH Water Cucumber from All Bar One Brighton. Yasmin Restaurant offers many options including Buttered Roll and Garlic Mushroom (10 Pieces). Oriental Influence includes a wide range like Satay Sauce or Chilli Oil. American Fanta and Barr American Cream Soda from . Pizza King offers Pizza Hut and Pepsi Max (500ml).

Nearby Sample Menus

Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
Cans £1.20
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.

Seasoned Chicken Fillet £5.25
Home-Made Lemon & Lime Syllabub with a Ginger Twist £5.50
Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
Home Cooked Ham £5.95
Feusli Pasta bound in a cheese sauce £5.25
Seafood Salad a platter of prawns, shell-on prawns, smoked salmon and local crab meat served with dressed leaves and coleslaw £18.95
Locally Made Pork Sausages served with onion gravy with vegetables and mashed potato £9.95
Mussels Caribbean - Coconut and Cream -

Fried Mixed Vegetable in Szechuan Stlye (Hot) £6.50
King Prawns with Tomato £9.50
Sweet & Sour Spare Ribs £9.50
Beef with Cashew Nuts in Yellow Bean Sauce £11.90
Mushrooms with Satay Sauce £6.50
Seafood Chow Mein £8.90
Roast Pork with Ginger & Spring Onions £7.90
"Ket Li" King Prawns £6.50

Pescarino £8.50
- A mixed leaf salad with tuna, red onion, black olives and juice cherry tomatoes.
Insalata di Pollo £10.50
- Tender and succulent chicken breast served on a bed of mixed salad with Parmesan shavings and homemade herb croutons.
Pollo Milanese £11.50
- Bread crumbed chicken pan fried and served with spaghetti in a rich tomato sauce.
Linguine con Zucchine e Gamberi £10.30
- King prawns and ribbons of courgette with garlic, white wine and cream sauce.
Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Gnocchi alla Sorrentina (V) £10.10
- Potato dumplings cooked in homemade tomato sauce with fresh herbs then sprinkled with mozzarella cheese and baked.