Qualisea Fish Restaurant in Eastbourne Menu

Are you the owner? Manage this listing for free.

Qualisea Fish Restaurant in Eastbourne has no menu available, but can choose from many other options such as Pah Goong (Spicy) or Som-Tum (V) (Spicy) from The Brazz. Brighton Marina Pizza Express offers many options including Prosecco and Rose Provence. Azur At The Marina Pavilion includes a wide range like Collet Rose - France 12% or Collet Brut - France 12%. San Miguel and Peroni from . Buddys offers Bus Stop and Sprite.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
Oasis 500ml Bottle £1.90
Burst 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.

Mussels Cockwood - Cockle Sauce -
Mussels Italian - Tomato, Herb and Garlic -
Prawn Cocktail with classic Marie Rose sauce £5.95
Whisky Tia Maria Rum Cointreau Brandy Drambuie £4.50
Garlic Herb Bread £2.95
Extra Bread £2.45
Gressingham Duck Breast pan fried and seated on a rhubarb sauce £17.95
Seafood Salad a platter of prawns, shell-on prawns, smoked salmon and local crab meat served with dressed leaves and coleslaw £18.95

Fried Beancurd with Cashew Nuts in Yellow Bean Sauce £6.50
Vegetarian Singapore Fried Rice Noodles £5.50
Apple Fritters £2.80
Set B for 2 Persons £25.00
- Spring rolls, sweet & sour chicken (Hong Kong style), sirloin beef with green pepper & black bean sauce, plain chow mein & egg fried rice.
Sirloin Beef Curry £11.90
You's Special Foo Yung £8.90
King Prawns Fried Rice £8.90
Jui Yim Beancurd £6.50
- Deep fried salt & pepper.

Linguine al Pesto Genovese D.O.P (V) £9.50
- Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.
Funghi (V) £6.90
- Mushrooms, baby plum tomato, garlic, white wine and parsley butter.
Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Risotto Gamberi Asparagi £12.50
- King prawns, fresh asparagus, garlic, white wine and cream.
Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Pollo Milanese £11.50
- Bread crumbed chicken pan fried and served with spaghetti in a rich tomato sauce.