Purple Mango Restaurant in Banbury Menu

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Purple Mango Restaurant in Banbury has no menu available, but can choose from many other options such as Cerasuolo d'abruzzo Zaccagnini or Falanghina from Il Principe. Tragus Group offers many options including Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy. Mamma Mia Jericho includes a wide range like Prosecco, Vaporetto Brut-veneto or Pinot Grigio Blush, Conto Vecchio-italy. Ginger Sachet and Soy Sauce Sachet from . Wasabi offers Santorini and Mixed Baklava.

Nearby Sample Menus

Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Scampi & Chips £6.95
Locally Smoked Ham & Grain Mustard Sandwich £4.95
Bowl of Cheesy Chips £2.70
Beef Burger & Chips with a Homemade Tomato Relish £5.50

Mint Tea £1.95
SPIRITS (25ml) --
Coffee £1.50
MURGH BIRYANI (Chicken) £9.50
TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
Cointreau £2.25
Remy Martin XO £6.95
Baileys £2.25

Green Queen Olives £2.50
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Rich Dark Chocolate Fudge Cake - with ice cream £4.95
Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45

Mixed Salad £2.75
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Provencale – Served with gambas tomato & basil sauce £12.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95

sauce. £12.50
Red Vegetable Curry £9.50
- Mixed Vegetables cooked with red curry paste and coconut milk.
Chicken Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Siam Wings £6.50
- Boneless chicken wings stuffed with minced prawns, chicken and herbs, deep fried, served with sweet chilli sauce.
Prawn with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.
Chicken Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Prawns & Broccoli with Oyster Sauce £10.95
- Stir-fried with broccoli, carrots and light oyster sauce.