Purple Bar 7 Grill in Wadebridge Menu

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Purple Bar 7 Grill in Wadebridge has no menu available, but can choose from many other options such as Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml from Subway. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. Chips and Seasonal Green Salad from . Nepalese Gurkha Cuisine offers Oggy Oggy Pasty Co and Peppermint.

Nearby Sample Menus

Vegan Wrap £6.00
- Grilled mixed vegetables. Large.
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
Chicken Hot (Hot) £8.99
- Mushroom, tandoori chicken, jalapenos, fresh tomato.
Chicken Fillet Burger £3.60
Doner Wrap £7.00
Pizza Meal 1 £12.50
- Any 10" pizza, garlic bread (4 slices), hot wings (4), can of drink.
Scampi (10) £5.00
Mini Doner Kebab Meal £5.90
- Comes with chips and a choice of drinks.

Saveloys (Each) £2.00
Panko Prawns £6.00
Cod £6.00
Battered Mars Bar £2.00
Sausage £1.50
Saveloy & Chips £5.00
Beans £1.50
Jumbo Sausage £3.00

Onion Rings £4.50
Dips: Sweet Chilli, BBQ 50p
Homemade Pork & Leek Pie £9.95
Scrambled Egg on Toast £4.50
Kid's battered cod (may contain bones) £5.50
Steak Burger £8.00
Vegetarian Sausage £4.00
Cheese Ham & Pickle £8.50

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Canneloni £4.50
Garlic & Herbs, BBQ, Relish 50p
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
Tuna Salad £2.20
Mineral Water 60p