Plaza Balti Take Away and Restaurant in Banbury Menu -

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Plaza Balti Take Away and Restaurant in Banbury has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Mission Burrito. Pret A Manager offers many options including Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Water and Sprite from . Oxos cafe offers Mitchells and Butlers Retail (No 2) and Dalstons Elderflower.

Nearby Sample Menus

Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Locally Smoked Ham & Grain Mustard Sandwich £4.95
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95

Benedictine £2.25
Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
Espresso £1.95
Johnny Walker Black Label £2.50
PURI (traditional fluffy, deep-fried indian bread) £1.95
Johnny Walker Gold Label £6.95
TANDOORI LAMB CHOP Marinated with papaya, peppercorn and black cumin, grilled to perfection. £4.95

Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
Mature Cheddar and Roast Onion (V) £4.95
Yummy Scrummy Carrot Cake (gluten free) £4.95
Honey Roast Carrots £3.00
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95

Courgette Frites £2.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Creamed Mash £1.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25

Salmon with Ginger Sauce £12.95
- Poached Salmon fillet top with julienne of ginger, onion, red & green pepper and celery with light soya sauce.
Green Vegetable Curry £9.50
- Mixed Vegetables cooked with green curry paste and coconut milk.
Pork Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Hot & Spicy Mushroom Soup £5.95
- Rich hot and sour soup with mushroom.
Prawns & Broccoli with Oyster Sauce £10.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Chicken Panaeng Curry £10.50
- Strips of chicken folded in a red curry paste, coconut milk and kaffir lime leaves.
Wonton Soup £6.50
- Clear soup with prawns and pork dumplings.
Vegetable Tempura £5.95
- Assortment of vegetables dipped in batter, deep fried served with a sweet chilli sauce.