Pizza Palace in Nottingham Menu

Pizza Palace in Nottingham has no menu available, but can choose from many other options such as Selection of British Cheeses (V) or Sticky Toffee Pudding (V) from Browns Brasserie & Bar. Pizza Rozza offers many options including Lilt (0.33L) and Tango Orange (0.33L). Moulin Rouge includes a wide range like Water or Lilt. Bottle of Tequila and Bottle of Scotch from . Jamcafe offers Spice Hut and Water.

Nearby Sample Menus

  • Chicken Penne £12.50
    • Penne with diced chicken, cream, peppers & spinach.
  • Antalya Ozel Incik (Lamb Shank - Antalya Special) £18.00
    • Slow cooked knuckle of lamb baked in the oven with potatoes, carrots, celeriac & shallots, served with mashed potato.
  • Salmon £18.00
    • Grilled fillet salmon with white sauce served with mixed vegetables.
  • Sirloin Steak £20.00
    • Grilled sirloin steak served with French fries and mushrooms.
  • Tavuk Sish (Chicken on Skewer) £16.00
    • Diced marinated chunky cubes of chicken grilled on skewers served with rice and salad.
  • French Fries (v) £2.95
  • Fish Fingers & Chips £6.50
  • Patlican Soslu (Fried Aubergine & Peppers) (v) £6.00
    • Aubergine, mixed sweet peppers, tomatoes, onion with fresh tomato and garlic sauce with yoghurt.
  • Peperoni Ripieno Slow Roasted Half Pepper filled with mince beef & rice topped with buffalo mozzarella Baked to a golden finish £6.50
  • Filleted sea-bass £17.90
  • Cozze Alla Panna Tasty half shell green lip New-Zealand mussels simmered in a creamy sauce with fresh parsley and a hint of French Brandy (available with fresh mussels when in season) £6.50
  • Bread V Selection of Italian bread served with extra virgin olive oil and the finest aged balsamic £3.50
  • Stroganoff Marinated pieces of fillet cooked with mushrooms, French brandy, & a hint of French mustard in a rich cream sauce £19.90
  • Calzone Speciale Traditional pizza base, folded with toppings inside. Mushrooms, onions, pepperoni, ham, chicken & Choritzo. Topped with homemade bolognese & bacon. £12.50
  • Funghi Al’ Forno Oven baked garlic mushrooms £4.90
  • Pesci £17.90
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Vegetable Biryani £8.00
  • Chicken Bhuna £8.50
  • Rice £2.00
  • Idli Sambar (4 Idli) £6.50
  • Chilli Paneer + 2 Roti £7.00
  • Gobi Paratha £3.50
  • Mixed Paratha £4.00
  • Chicken Shahi £8.50
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
  • Banana £4.00
    • Banana Shake made with real dairy ice-cream
  • Hickory Smoke £7.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • Fanta £1.50
    • 330ml Can
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • Brooklyn Lager £4.80
    • 355ml Bt 5.2%
  • Appletizer £2.90
    • 275ml Bt
  • Tikka Kebab £7.00
  • Deal 5 £6.00
    • Supreme chicken burger, fries & can.
  • Sheesh Chicken Tikka Mix £8.00
  • Tropical £5.50
    • Cheese, tomato, pepperoni & pineapple.
  • Asian Style £8.50
    • Cheese, tomato, onions, sweetcorn, green peppers, green chillies & chicken tikka
  • Donner Burger £3.50
  • Free Choice £8.50
    • Any 3 toppings of your choice.
  • Deal 9 £4.50
    • 6pcs spicy wings, fries & can.
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • £6.95
  • Veggie Sandwich £3.75
    • Create your own Veggie Sandwich with any or all of our 15 free toppings.
  • Budweiser £4.00
    • 330ml.
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • Little Bacon Burger £7.75
    • Our single patty burger with two strips of crispy apple-wood smoked bacon.
  • Bacon Cheese Dog £7.95
    • Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
  • Mildred - smoked tofu, pesto and artichoke hearts £4.95
  • Fred - smoked tofu, peppers and coriander mayo £4.95
  • Bert - brie, blueberry conserve and grapes £4.95
  • Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
  • Today’s soup - served with garlic bread or cheesy toast £4.25
  • BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
  • Kingsdown Natural Still Water 500ml £2.95
  • Warm Chicken Salad with Turmeric and Freekah (N) £11.95
    • Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
  • Mojo Marinated Chicken Skewers £11.95
    • with grains, wild rice, cucumber & red onion salad, tzatziki and grilled flatbread
  • Coke £2.85
  • Diet Coke £2.85
  • Bill’s Prawn and Fish Finger Sandwich £11.95
    • Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
  • Wild Mushroom Soup £5.95
    • With garlic croutons & chives
  • Jackfruit Salad Bowl (VG/N) £11.25
    • Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
  • Lamb Saag Wala (Medium Spicy) £11.50
    • Cubes of lamb cooked with delightfully simple green masala of spinach, mint, green chillies and spiced with green cardamoms, pepper, coriander and cloves.
  • Vegetable Samosa (V) (Medium Spicy) £4.75
    • Deep fried savoury pastries. Generally eaten as a snack in india, make excellent appetisers.
  • Tandoori Chicken (Medium Spicy) £14.95
    • Served with pulao rice, salad and makhani sauce.
  • Kaalimirch Methiwala Murg (Very Spicy) £11.95
    • Tikka from chicken breast, grilled in the tandoori and then cooked in a fresh fenugreek masala.
  • Lamb Chettinand (Very Spicy) £11.25
    • Tender lamb cubes, cooked in South Indian spices, a delicacy from the chettinad region of the Sivaganga district of Tamil Nadu.
  • Egg Rice £4.25
    • Basmati steamed rice with fried eggs.
  • Gilafi Seekh Kebab (Medium Spicy) £5.95
    • The traditional seekh of lamb mince with distinct flavour an extra ordinary play of tastes.
  • King Prawn Puree (Medium Spicy) £8.25
    • A nice crispy puree with king prawn and sauce which has just a bit of bite.
  • Cake & custard £1.00
  • Option Crisps - Salt & Vinegar, Ready Salted, Cheese & Onion, Prawn Cocktail, Roast Chicken N/A
  • Fruit Punch 50p
  • Coconut Sponge £1.50
  • 3C'z Calypso Callaloo (Vege) £3.75
  • 3C'z Calypso Callaloo (Vege) £6.00
  • Ka black grape 50p
  • Tropical fruit 50p
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Churros (Small) with Chocolate Dip £1.99
    • Churros (Small) with chocolate dip
  • Guacamole Pot £0.99
  • Strathmore (Sparkling) £1.49
    • 330ml (Bottle)
  • Tortilla Chips & Dips £1.79
    • Crispy tortilla chips with sour cream and homemade salsa
  • Beef Barbacoa Burrito £7.49
    • We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
  • Beef Chilli Burrito £5.99
    • Got some beef - have some of this beef chilli classic
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
Pizza Palace

Pizza Palace

location

Address

4 Regent Street, Beeston, Nottingham, Nottinghamshire, NG92EA ,

phone

Phone

01159257218

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Pizza & Pasta , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
4 Regent Street, Beeston, Nottingham, Nottinghamshire, NG92EA ,