Pied Piper in Stevenage Menu

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Pied Piper in Stevenage has no menu available, but can choose from many other options such as Fiol Prosecco, Glera, Italy NV or Forget Brimont Champagne Premier Cru, Pinot Noir / Pinot Meunier / Chardonnay, France NV from The Bishop's Cave. Pizza La Poire offers many options including Vanilla Ice Coffee and Chocolate Milkshake. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Malai Nan Assorted with cheese, onions and chilli and Keema Nan Minced meat from . Raj Of India offers The Alternative Sandwich Company and Individual mixed salad bowl with choice of dressings.

Nearby Sample Menus

Prosecco Brut £26.90
Chocolate Torte with Amaretto Liqueur £6.00
San Pellegrino £1.90
Bottled Peroni £3.50
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Rocket Salad £6.50
- With tomato and parmesan flakes.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.

Kung Po Chicken £5.20
- Spicy.
Quarter Crispy Aromatic Duck £9.20
- Served with pancakes, spring onion, cucumber and hoi sin sauce.
Curry Beef £5.20
Chicken Pad Thai Noodles £6.20
- Spicy. Contains Eggs. Contains Nuts.
Lamb Green Curry £6.70
- Spicy.
Chicken Green Curry £5.70
- Spicy.
Mushroom Chop Suey £4.30
- Vegetarian.
Duck with Pineapple £6.70

Lamb Tikka £6.95
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Mushroom Pulao (Rice with mushrooms) £2.40
Parata (A thick bread fried in ghee) £1.85
Meat £5.50
Aloo or Chicken Chat Massalla Potatoes or Chicken lightly spiced with Chat Massalla £3.10
Chicken Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.30
Chilli King Prawn Massala Cooked with green chilli in a massala sauce £9.95

Lamb Tikka £8.45
Tikka Masala (Mild) £9.50
- Tender pieces of chicken or lamb grilled over charcoal then gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy!
Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Haryali Chicken Masala (Medium) £9.25
- Chicken baked in a marinate of spinach, mint & coriander.
Indian Salad £2.25
- With chilli dressing.
Chicken Tikka Chat with Egg Lace £4.50
- Chicken tikka pieces cooked in spicy sauce & garnished with egg lace.
Tawa Gosht Lamb £9.25
- Chicken or lamb marinated with chefs special thick sauce then cooked with ginger, garlic, mustard seed, green chillies and soya sauce, served in a hot iron tawa.
Vegetable Naan £3.25

Pear £2.75
Pineapple £2.75
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.
Funghi £7.95
- V. Button mushrooms and sautéed onion.
Pain Au Raisin £2.45