Pied Piper in Stevenage Menu

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Pied Piper in Stevenage has no menu available, but can choose from many other options such as Fiol Prosecco, Glera, Italy NV or Forget Brimont Champagne Premier Cru, Pinot Noir / Pinot Meunier / Chardonnay, France NV from The Bishop's Cave. Pizza La Poire offers many options including Vanilla Ice Coffee and Chocolate Milkshake. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Malai Nan Assorted with cheese, onions and chilli and Keema Nan Minced meat from . Raj Of India offers The Alternative Sandwich Company and Individual mixed salad bowl with choice of dressings.

Nearby Sample Menus

Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Verdicchio del Castelli di Jesi Classico £21.90
Chocolate Torte with Amaretto Liqueur £6.00
Merlot delle Venezie £19.90
Montepulciano d’Abruzzo £16.20
Fresh Garlic Bread £5.00
Bottled Peroni £3.50
Pinot Grigio delle Venezie £19.90

Half Crispy Aromatic Duck £17.20
King Prawn With Green Pepper and Black Bean Sauce £6.70
- Spicy.
Mushroom Fried Rice (Large) £5.10
- Contains Eggs. Vegetarian.
Salt and Pepper Chilli Chips £3.60
- Vegetarian. Spicy.
Chicken Pad Thai Noodles £6.20
- Spicy. Contains Eggs. Contains Nuts.
Special Pad Thai Noodles £6.50
- Spicy. Contains Eggs. Contains Nuts.
Mixed Seafood with Ginger and Spring Onion £7.70
- Squid, prawns and mussels.
Beef in Satay Sauce £5.20
- Contains Nuts. Spicy.

Sheek Kebab Minced meat Punjabi spices medium hot grilled on charcoal £2.50
Special Rice (Rice fried with egg, peas & onions) £2.40
Chicken £4.55
Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Lemon Chicken Cooked with lemon, garlic and spices £5.55
Keema Naan Stuffed with spiced minced meat £2.40
Prawn £8.50
Lamb Chilli Massala £6.95

Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
Akbori Masala (Medium) £9.25
- Boneless spring chicken grilled on charcoal then cooked with almond flaked nuts with lightly spiced creamy sauce in a specially made thick spicy but mild dish.
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Peshwari Naan £3.25
- Fruit, nuts & honey filling.
Bombay Aloo £4.25
- Potato.
Vegetarian Balti (Medium) £7.95

Kalamata £4.75
- Dark flavoursome Greek.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Middle Eastern Platter £10.95
- V.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Pear £2.75