Philip James in Pontefract Menu

Are you the owner? Manage this listing for free.

Philip James in Pontefract has no menu available, but can choose from many other options such as Grilled Burger and Fries - Including a lollipop or Pavarotti's Spaghetti Bolognese - Including a lollipop from Mamma Mia. The Restaurant Bar and Grill offers many options including Rekorderlig Strawberry & Lime Cider and Magner’s Irish Cider. Frankie & Benny's Halifax includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. Rubicon and Tango (330ml) from . Amazing offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90
Onion & Cucumber Raita £1.50
Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Served with chips and salad. -
Mushroom Jalfrezi £8.90

can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP £0.70
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
madras a rich hot & sour dish -
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
- VEGETABLE £4.40
- GARLIC MUSHROOMS £2.30
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10

Aloo & Chana (Potato cooked with chick peas & spices) £3.00
Shami Burger (Single/Double) £3.00/£3.50
Special Biryani (chicken, lamb, prawns, keema) £6.00
Korma, cooked with coconut & fresh cream (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Onion Bhaji £2.00
Aloo Gobi, potato & cauliflower £5.00
Garlic Bread Pomadora, with Pizza Sauce £4.00
Indiano, spicy mince & peppers (9/12/12-deep pan) £3.50/£5.00/£6.00

Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Seasonal vegetables, (see Blackboard) £2.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Mixed leaf salad £3.95
- choice of salad £1.95
Buttered new potatoes £2.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Spring Water 500ml £1.95
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.