Penscot Inn in Winscombe Menu

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Penscot Inn in Winscombe has no menu available, but can choose from many other options such as Prosecco, Italy or Pinot Grigio Blush, Italy from Tragus Holdings. Dough pizza restaurant offers many options including Midford Cider and Ginger Beer (500ml) and Midford Honey Cider (500ml). Steam Bristol includes a wide range like Skin On Fries or Frickles & Fries. Diet Pepsi (1.5L) and Drench (440ml) from . Miss Millies Fried Chicken offers Mitchells and Butlers Retail and 3 Courses.

Nearby Sample Menus

Cheesy Fries £3.25
Breaded Mushrooms with Dip (10pcs) £3.65
Spicy Bean Burger £5.50
- Mixed vegetables and kidney beans lightly spiced and coated in crumb.
Veggie Spring Rolls with Dip (6pcs) £3.75
- Strips of mixed vegetables bound in filo pastry and served with your choice of dip.
Chipotle Chilli Sauce £0.80
Fiery Tomato £0.80
Diet Pepsi £1.20
Mr D's Piri Piri Chicken £5.50
- Served with a spicy piri piri sauce.

Sweet & Sour King Prawns Balls (Battered, 10) £8.00
Fried Chicken, Char Siu, Beansprouts in Barbecue Sauce £6.20
Fried Beef, Char Siu, Mushrooms £6.40
Fried Shrimp, Mixed Vegetables £6.40
Egg Fried Rice £2.80
King Prawn Fried Rice £8.00
Coke £1.50
Duck Fried Rice £8.00

MURGH TIKKA MASALA Grilled chicken simmered in a rich butter and tomato sauce. £7.95
CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
Southern Comfort £2.25
TANDOORI LAMB CHOP Marinated with papaya, peppercorn and black cumin, grilled to perfection. £4.95
MIRCHI MURGH Marinated chicken cooked in a hot chilli garlic sauce with coriander. £7.95
Sambuca £2.25
ASSAM KA GOSHT A traditional spicy hot beef curry flavoured with wild citrus lime. £8.50
NAN Classic Indian bread cooked in a clay oven £2.10

Devils on Horseback - Dates stuffed with mango chutney, wrapped in dry cure streaky bacon,tomato & onion chutney £4¾
Kedgeree Arancini - Flaked haddock, free range eggs and kedgeree rice, served with a warm curry sauce and a wedge of lime £6¼
Mushroom & Leek Quiche - Pepper leaf salad, onion marmalade £5½
Nduja (NA–DU–JA) - A spicy spreadable salami, spread thinly and topped with a salsa cruda of tomatoes, black olives, capers, red onion & parsley and topped with gem lettuce & micro cress salad £6¾
Medley 3 for £13, 5 for £22
Crispy Pork Belly - Coriander, chilli & spring onion salad, in a ginger & honey dressing £4½
Roast Cod & Chorizo Salad - Line caught Atlantic cod with crispy chorizo, baby squid and sun blush tomatoes, on a herb salad with salsa verde & red pepper coulis £16
Homemade Pork Scrathings - Apple sauce £2½

Optional extras: Grilled mushrooms, Black pudding 50p
Benedict Served on a toasted wholemeal muffin with a grilled portabella mushroom, poached egg with a choice of one of the following; Grilled bacon, smoked salmon, grilled halloumi cheese and roaste £4.00
Chips (v) / Salad (v) £2.00
Jerk Chicken marinated in a wet rub, baked in the oven and finished off on a hot grill to give that BBQ authentic taste of the Caribbean served with grilled bell peppers; onions topped with mayo and £5.00
Omelettes Served in a warm tortilla wrap with fresh peppery rocket and a choice of one of the following fillings; Grilled bacon, ham, smoked salmon, goat cheese (v) or grilled mushrooms (v) £4.00
Full English breakfast 1 egg, 2 rashes of bacon, 2 sausages, hash brown and a choice of beans or tomatoes with warm white or wholemeal toast. £4.50
Side orders: -
Steak marinated in a dry rub of Caribbean spices grilled bell peppers, onions, topped with mayo and served in a warm tortilla wrap £5.00