Penmere Fish and Chips in Falmouth Menu

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Penmere Fish and Chips in Falmouth has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Kessells Kitchen offers many options including Homemade Cheesecake (Per Slice) and Prawn. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Pistachio Profiteroles and Milk Chocolate Profiteroles from . Brothers Pizza offers The Thirsty Scholar and House Wines (750ml).

Nearby Sample Menus

Lamb Kofte + Doner Mix £10.90
Doner Baguette Meal £5.90
- Comes with chips and a choice of drinks.
Halloumi Wrap £5.50
- V.
Mini Doner Kebab Meal £5.90
- Comes with chips and a choice of drinks.
Vegetarian Hot (V) (Hot) £8.99
- Red onion, mushrooms, green peppers and jalapenos.
Halloumi Slices £1.00
Hawaiian £7.99
- Ham and pineapple.
Doner Wrap £7.00

Saveloy & Chips £5.00
Chicken & Mushroom Pie £4.00
Scampi & Chips £8.50
Plaice £7.00
Chicken Wrap £5.00
Crab Cakes £2.50
Chicken Burger £4.00
Panko Prawns £6.00

Scrambled Egg on Toast £4.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
12oz gammon with chips, peas & fried egg £9.95
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Grilled Chicken £5.50
Beans on Toast £4.00
Steak, mushroom & onion £9.50
4oz Kid's Burger, served in a flavored bap £5.50

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Mayonnaise 50p
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chilli-con-carne (with fries) £4.00
Cheesy Chips £1.50
Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Coke, Diet Coke, Lilt, Ribena (Cans) 60p
7UP, Fanta, Pepsi (Cans) 60p