Pea Souk in Falmouth Menu

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Pea Souk in Falmouth has no menu available, but can choose from many other options such as Peppermint or Chamomile from Oggy Oggy Pasty Co. Kings Head offers many options including Baileys Coffee and Irish Coffee. Best Kebab and Burger Takeaway includes a wide range like Water or Ribena. Homemade Cheesecake (Per Slice) and Prawn from . Kessells Kitchen offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.
Pizza Meal 2 £15.50
- Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.
Scampi with Chips (10) £6.00
Onion Rings £2.80
Quarter Pounder Burger with Cheese £3.90
Garlic Bread Slices (4 Slices) £2.00
Kofte Wrap £7.00
Jalapeno Cream Cheese (6) £4.00

Chicken Wrap £5.00
Curry Sauce £1.50
Bacon Bap (Large) £3.00
Onion Rings (6 Pieces) £2.50
Scampi (12 Pieces) £6.50
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Roll & Butter £1.00
Chip Butty £3.00

Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Scrambled Egg on Toast £4.50
Lamb & mint £8.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Cheese Ham & Pickle £8.50
12oz gammon with chips, peas & fried egg £9.95
Steak, mushroom & onion £9.50
Toast with Jam & Marmalade £2.00

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Lasagne £4.50
Seafood - Tomato, Onion, Garlic & Seafood £5.00
Creamy Garlic Mushrooms £2.50
1.5 Ltr Bottle £1.50
Bolognese - Cheese, Bolognese Sauce £5.00
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Potato Wedges (+1 Dip) £2.00
Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00