Paul Rowland in Nottingham Menu

Paul Rowland in Nottingham has no menu available, but can choose from many other options such as Hitachino Yuzu Ginger Non-Ale 0.3% or Cloudy Lemonade (Large) from Wagamama. Inventive Leisure offers many options including Poppin' Espresso Martini 480ml and San Pellegrino Sparkling Water - 750ml. Anchor Inn includes a wide range like Child All 3 Courses or Adults All 3 Courses. Lucozade and Rubicon (0.33L) from . Pizza Inn offers Spice and Rubicon Sparkling (330ml Cans).

Nearby Sample Menus

  • Tavuk Prenses £16.00
    • Mini chicken fillets sautéed with mushroom, garlic, dull cream and parmesan cheese served with bulgar.
  • Fish Fingers & Chips £6.50
  • Karides Sote (Sautéed Prawns) £19.00
    • Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
  • Seabass £19.00
    • Pan fried seabass served with mixed vegetables.
  • Garlic Mushrooms (v) £6.00
    • Mushroom sautéed with cherry tomatoes, spinach, cream and garlic.
  • Kalamar £17.00
    • Deep fried kalamari served with tartare sauce.
  • Salmon £18.00
    • Grilled fillet salmon with white sauce served with mixed vegetables.
  • Penne in Tomato Sauce (v) £12.00
    • Penne pasta with fresh tomato sauce and herbs.
  • Salmon £17.90
  • Pizza Al’ Aglio V in house freshly baked tradional style pizza with italian plum tomatoes, fresh garlic, topped with a sprinkling of blended cheeses. £4.90
  • Risotto al Salmone Tender Salmon fillet cooked with mushrooms, peppers & asparagus spears, a hint of pomodoro sauce, makes this a fish lovers favourite rice. £10.90
  • Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
  • - Also available with prawns £6.90
  • Marinated Olives V Mediterranean style olives marinated in Italian herbs with feta cheese. Served with Ciabatta bread £4.50
  • Fileto Rossini Fillet steak char grilled then cooked with Marsala Liquer and cream topped with a thin slice of pate served on special spiced fried bread. £21.50
  • Pizza Bianca Con Rosmarino V In house freshly baked pizza topped with rosemary, sea salt & drizzled with our finest Tuscan extra virgin olive oil. £4.90
  • Veg Samosa £0.75
  • Aloo Paratha £3.50
  • Tindora Aloo + 2 Roti £7.00
  • Chocolate Burfi (350g) £3.99
  • Aloo Gobi + 2 Roti £6.50
  • Mooli Paratha £3.50
  • Chicken Shahi £8.50
  • Lamb Curry £8.95
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Option Crisps - Salt & Vinegar, Ready Salted, Cheese & Onion, Prawn Cocktail, Roast Chicken N/A
  • Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer 50p
  • Fried Dumpling 50p
  • 3 Cz Lemon Sponge £1.00
  • Fish bites £3.50
  • Ginuess Punch £2.00
  • Dumplings 60p
  • Coconut Sponge £1.50
  • Budweiser £4.00
    • 330ml.
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Bacon Cheese Dog £7.95
    • Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • Fanta Orange £2.50
    • Fanta Orange 500ml Bottle
  • Little Bacon Burger £7.75
    • Our single patty burger with two strips of crispy apple-wood smoked bacon.
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Carrot Cake (V) £4.25
  • Meantime Yamina Red Ale £4.50
    • 330ml 4.1%
  • Warm Banoffee Doughnuts (V) £6.50
    • Salted caramel coated doughnuts with sliced banana, crumbled chocolate flakes & whipped cream
  • Mini Cumberland Sausages £5.25
    • with honey & grain mustard
  • Chicken and Mushroom Pie £12.95
    • Topped with rosemary mash & cheese
  • Warm Triple Chocolate Brownie (V) £6.50
    • with warm chocolate sauce, vanilla ice cream and chocolate flake.
  • Bill's Classic Burger £11.95
    • A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
  • Roasted Half Chicken with Garlic and Chilli £13.95
    • Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
  • Arizona Peach Iced Tea £3.50
    • 500ml Bt
  • Coke £1.80
    • 330ml Can
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Strawberry Lemonade £2.50
    • 500ml Bottle
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Chocolate Fudge Cake £4.50
    • Sticky chocolate fudge cake with a rich, dark chocolate sauce
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
  • Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
  • Marinated Olives - selection of juicy olives served with toasted crostini £3.55
  • Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
  • Garlic Bread - with melted cheese £2.75
  • Hummus & Hot Pitta £3.30
  • Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
  • Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Margherita £4.50
    • Cheese & tomato.
  • Mozzarella Stick (6pcs) £3.50
  • Chickenburger £4.00
  • Margherita £6.50
    • Cheese & tomato.
  • Sausage £1.50
  • Deal 10 £6.50
    • Any small pizza with 3 toppings, fries & can.
  • Mexican £5.50
    • Cheese, tomato, onions & jalapeño.
  • Lamb £7.50
  • Bundle for Two £15.99
    • Two burritos with salsa nachos and two soft drinks
  • Chicken Tinga Burrito £6.49
    • Shredded and slow cooked chicken tinga, what's not to like
  • Ancho Chicken Burrito £5.49
    • Succulent chicken breast pieces in ancho chilli sauce
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Desperados £3.99
    • 330ml ABV% 5.9
  • Fanta £1.99
    • 330ml
  • Loaded Nachos with Salsa & Guacamole £3.99
    • Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • King Prawn Puree (Medium Spicy) £8.25
    • A nice crispy puree with king prawn and sauce which has just a bit of bite.
  • Mixed Vegetable Pakora (V) (Medium Spicy) £4.50
    • The pakora served at 4550 Miles from Delhi are the real delicately cooked in a batter and deeo fried.?
  • Spicy Poppadoms £1.50
  • Chicken Tawa (Medium Spicy) £12.95
    • Chicken pieces cooked with coarsley chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Traditional Naan £2.95
    • A simple but delicious unleavened flour bread.
  • Tandoori Chicken (Medium Spicy) £14.95
    • Served with pulao rice, salad and makhani sauce.
  • King Prawn Pathia (Medium Spicy) £15.95
    • The traditional Persian prawn curry with a sweet and sour texture where prawn are cooked with spices.
  • 4550 Fried Chicken (Medium Spicy) £5.25
    • Breast fillets of chicken cooked in gram flour batter and deep fried, creating an extraordinary play of tastes.
Paul Rowland

Paul Rowland

location

Address

The Barn, 4 Bridge Street, Sandiacre, Nottingham, Nottinghamshire, NG105QT ,

phone

Phone

01159499324

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

English

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
The Barn, 4 Bridge Street, Sandiacre, Nottingham, Nottinghamshire, NG105QT ,
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