Tender pieces of king prawn grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Prawn Puri £4.50
Succulent prawns cooked in a spicy sauce and served on a light, deep fried bread base.
Hot & Spicy Dinner £29.95
Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
Pasanda (Mild) £10.25
Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Naan Bread £2.50
Leavened bread.
Niramish £4.95
A popular dish in with vegetable using the minimum flavour with fried & green.
Haryali Chicken Masala (Medium) £9.25
Chicken baked in a marinate of spinach, mint & coriander.