Oriental Aroma in Harpenden Menu

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Oriental Aroma in Harpenden has no menu available, but can choose from many other options such as Amarone. Villa Scriani, Italy or Chateauneuf Du Pape, Olivier Ravoire, France from theGourmeTurk. Zizzi Restaurants offers many options including Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. and Pannacotta - Creamy vanilla pannacotta with a red berry compote.. Sea World includes a wide range like Strawberry Mirinda (330cl) or Water (0.5L). Fruit Shoot Hydro Blackcurrant and Fruit Shoot Apple & Blackcurrant from . Papa John's offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Dark Chocolate Mousse £5.00
Bianchi £10.50
- With mozzarella, onion and chilli.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.

Fried Mixed Vegetables £3.70
- Vegetarian.
Shredded Chicken Foo Yung £5.20
- Contains Eggs.
Sea Spiced Beef £5.20
- Spicy.
Curry Chicken £5.20
Mushroom Red Curry £4.70
- Vegetarian. Spicy.
Lamb With Green Pepper and Black Bean Sauce £6.70
- Spicy.
King Prawn Foo Yung £6.70
- Contains Eggs.
Beef with Ginger and Spring Onion £5.20

Special Mixed £7.95
King Prawn Butterfly £3.95
Lamb Tikka Jalfarazi £6.95
Mushroom Sag Bhajee £2.55
Naan £1.65
Garlic Chicken £5.75
Cauliflower & Broccolli Bhajee £2.55
Nag Meat, Chicken or Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £5.55

Shahi Prawn £4.75
- Tiger prawns deep fried & served with salad.
Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.
Naan Bread £2.50
- Leavened bread.
Murghi Palok (Medium) £8.95
- Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.
Chicken Tikka Dansak £9.95
Tandoori Shashlik with Spicy Sauce £12.95
- A mixed grill of tandoori chicken, chicken tikka, lamb tikka & tandoori king prawns, topped with a delicious spicy sauce & garnished with fried tomatoes, green pepper & onion.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.

Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Pear £2.75
Greek Dip Platter £10.95
- V.
Kalamata £4.75
- Dark flavoursome Greek.
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Orange (Tropicana) £2.75