P Herriot in Brighouse Menu

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P Herriot in Brighouse has no menu available, but can choose from many other options such as Wrap Platter or Doughnut Platter from Greggs Plc. Prezzo offers many options including Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml. Blackhouse Restaurant and Bar includes a wide range like Estrella Free Damm 330ml or Heineken Alcohol Free 330ml. fried pineapple and fried banana from . The Raj offers Trawlers Catch and Bottle of House Wine.

Nearby Sample Menus

Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Lamb £7.90
Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Served with chips and salad. -
Mushroom Omelette £10.90
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90

dupiaza with diced onions & seasoned with fresh spices -
bhuna medium with onions, garlic & tomatoes -
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50
achari cooked with homemade pickle CHICKEN / LAMB £5.30
dansak with pineapple, lentils, lemon juice & herbs -
peas pilau rice basmati rice stir fried with light spices and garden peas £1.95
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20

Donner, topped with donner (Single/Double) £4.00/£4.50
2pcs chicken + Chips £2.80
Double Pepperoni (9/12/12-deep pan) £4.00/£5.50/£6.50
Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan) £4.50/£6.00/£7.00
Chips £1.00
Cheese Burger (Single/Double) £3.00/£3.50
Lahori Masala, special spices, medium-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Mushroom Masala £5.00

Seasonal vegetables, (see Blackboard) £2.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Mixed leaf salad £3.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Flapjack £2.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25

Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Sparkling Water 500ml £1.95
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Sapporo (ABV 5%) 650ml £5.95
Kirin Ichiban (ABV 5%) 330ml £3.50
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.