Oxford Inn Public House in Redruth Menu

Oxford Inn Public House in Redruth has no menu available, but can choose from many other options such as Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas from Kazbah. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Harbour Lights Restaurant includes a wide range like Sicilian Lemonade or Elderflower Presse. Cornish Knocker and Betty Stoggs from . The Gem Fish Bar offers Kings Head and Baileys Coffee.

Nearby Sample Menus

  • Chicken Shish Kebab £6.50
    • Cooked on a charcoal grill. Contains mustard.
  • Doner Roll Meal £5.00
    • With chips and drink.
  • Chips in Pitta Bread £2.50
    • Contains wheat.
  • Plain Garlic Bread £2.50
    • Plain.
  • Classic Burger Meal £3.50
    • With chips and drink.
  • Quarter Pounder Burger with Cheese Meal £5.90
    • With chips and drink.
  • Beefy One £7.99
    • Red onion, mushroom and beef.
  • Fish Fingers (5) With Chips and Drink £4.90
  • Pea Fritters £2.00
  • Peas £1.50
  • Double Battered Sausage & Chips £5.00
  • Cod £6.00
  • Roll & Butter £1.00
  • Cheese Burger & Chips £6.50
  • Seafood Platter & Dip £10.00
    • Scallops, scampi, prawns, calamari, cod bites.
  • Chicken Wrap £5.00
  • Nachos (ideal for a main or for 2 to share) £8.50
  • Kid's battered cod (may contain bones) £5.50
  • Sausage & Egg £4.50
  • Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
  • Steak, mushroom & onion £9.50
  • Beans on Toast £4.00
  • Bacon & Egg £4.50
  • Steak Burger £8.00
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
  • Seafood - Tomato, Onion, Garlic & Seafood £5.00
  • Ben & Jerry's Ice Cream (500ml) - Vanilla Toffee Crunch, Strawberry Piece of Cake, Chocolate Fudge Brownie, Caramel Chew Chew £4.00
  • Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
  • Pizza Burger - Pizza Sauce & Mozzarella 1/4lb: £3.00, 1/2lb: £3.50
  • Ham & Mushrooms - Cheese, Ham & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Oxford Inn Public House

Oxford Inn Public House

location

Address

28 Fore Street, Redruth, Cornwall, TR152BQ ,

phone

Phone

01209215651

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
28 Fore Street, Redruth, Cornwall, TR152BQ ,
Similar Restaurants based on Cuisines