Oriental Influence in Hove Menu

 Sauces
  • Satay Sauce £4.00
  • Chilli Oil £1.50
  • Soya Sauce £1.00
  • Blackbean Sauce £3.00
  • Barbeque Sauce £3.00
  • Curry £3.00
  • Sweet & Sour £3.00
 Rice and Noodles
  • Hins Seafood Udon Noodles £11.50
  • Vegetable Singapore Rice Noodles (V) £7.00
  • Singapore Rice Noodles £7.50
  • King Prawn Chow Mein £9.00
  • Special Chow Mein £7.50
  • Chicken Chow Mein £7.00
  • Chow Mein with A Trio of Mushrooms (V) £7.50
  • Plain Chow Mein with Beansprouts (V) £6.50
  • Special Fried Rice £7.00
  • Chicken Fried Rice £7.00
  • Asparagus And Mushroom Fried Rice (V) £7.00
  • Egg Fried Rice £5.00
  • Steamed Rice (V) £4.50
 Vegetable Dishes
  • Five Treasures £7.50
    • Aubergine, tofu, peppers, courgettes, mange tout in black bean sauce.
  • Thai Green Vegetable Curry £7.50
  • Celery with Cashew Nuts £7.00
  • Asparagus And Mangetout with Garlic £7.00
  • Aubergine In A Spicy Sichuan Sauce £7.00
  • Aubergine with Peppers And Black Bean Sauce £7.00
  • Tofu with Cashew Nuts And Yellow Bean Sauce £7.00
  • Tofu with In Black Bean Sauce £7.00
  • Pak Choi £6.50
  • Broccoli In Oyster Sauce £6.50
  • Chinese Leaf In Garlic Sauce £6.00
  • Monk Vegetables £6.00
 Main Course Dishes (Meat Dishes)
  • Fillet Steak In Black Pepper Sauce £12.50
  • Fillet Steak In Mandarin Sauce £12.50
  • Three Delicacies £10.50
    • Beef, chicken and pork with seasonal greens and oyster sauce.
  • Malaysian Style Beef Curry £10.50
  • Slow Cooked Pork Belly In Five Spice Sauce £10.00
  • Hins Special Curry (Beef, Pork And Chicken) £9.00
  • Lamb with Ginger And Spring Onion £8.00
  • Beef with Broccoli And Oyster Sauce £8.00
  • Beef with Bamboo Shoots And Chinese Mushrooms £8.00
  • Beef In Black Bean Sauce £8.00
  • Crispy Shredded Chilli Beef £8.00
  • Sliced Pork with Ginger And Spring Onion £7.50
  • Sweet And Sour Pork Hong Kong Style £7.50
  • Sichuan Style Twice Cooked Pork £7.50
 Main Course Dishes (Seafood Dishes)
  • Mixed Seafood Delight £12.00
    • Scallops, prawns, squid and mussels with seasonal vegetables.
  • King Prawns And Scallops with Asparagus And Crushed Garlic £10.50
  • Dragon Prawns £9.00
    • Scallops and prawns in a seaspice sauce.
  • Squid In Satay Sauce £8.50
  • Thai Green King Prawn Curry £8.50
  • King Prawns In Spicy Sichuan Sauce £8.50
  • King Prawns with Ginger And Spring Onion £8.50
  • King Prawns In Black Bean Sauce £8.50
  • King Prawns Peking Style £8.50
  • King Prawns In Kung Po Sauce £8.50
  • Scallops In Spicy Sichuan Sauce £8.50
  • Scallops with Ginger And Spring Onion £8.50
 Main Course Dishes (Poultry)
  • Duck In Plum Sauce £8.00
  • Roast Duck Chinese Style £8.00
  • Chicken In Black Pepper Sauce £7.50
  • Thai Green Chicken Curry £7.50
  • Chicken Curry £7.00
  • Shredded Chilli Chicken £7.00
  • Chicken In Lemon Sauce £7.00
  • Chicken In Kung Po Sauce £7.00
  • Sweet And Sour Chicken Hong Kong Style £7.00
  • Chicken In Black Bean Sauce £7.00
  • Chicken with Cashew Nuts In Yellow Bean Sauce £7.00
  • Chicken Peking Style £7.00
 Second Courses
  • Soft Shell Crab £6.50
  • Seafood San Choi Bao £11.00
    • Served with Ice Berg Lettuce and Hoi Sin Sauce.
  • Mongolian Crispy Lamb £10.50
    • Served with Ice Berg Lettuce and Hoi Sin Sauce.
  • Crispy Aromatic Duck £10.50
    • Served with Cucumber, Spring Onions, Pancakes and Hoi Sin Sauce.
 Soups
  • Seafood Tom Yum Soup £6.50
  • Miso Soup (V) £4.50
  • Sweetcorn Soup with Chicken £4.50
  • Won Ton Soup £4.50
 Appetisers
  • Hot And Sour Soup with Mixed Meat £4.50
  • Har Gow Dumplings £4.50
  • Siu Mai Dumplings £4.50
  • Grilled Vegetable Gyoza Dumplings (V) £4.50
  • Grilled Pork Dumplings £4.50
  • Crispy Seaweed (V) £5.20
  • Sesame Prawns On Toast £6.50
  • Tempura King Prawns £6.00
  • Satay Chicken On Skewers £6.50
  • Salt And Chilli Tofu (V) £6.00
  • Salt And Chilli King Prawns £6.50
  • Salt And Chilli Squid £6.50
  • Salt And Chilli Chicken £6.00
  • Honey Roast Spare Ribs £6.80
  • Spare Ribs In Salt And Chilli £6.80
  • Barbecue Spare Ribs Peking Style £6.80
  • Shredded Duck Spring Rolls £5.50
  • Hins Vegetable Spring Rolls (V) £3.80
 Sharing Platters
  • Phoenix Platter (V) (For 2 People) £14.00
    • Vegetable spring rolls, crispy seaweed, salt and chilli tofu and tempura mixed vegetables.
  • Dragon Platter (For 2 People) £14.00
    • Chicken satay skewers, vegetable spring rolls, barbecue ribs peking style and sesame prawn toast.
 Set Menus (套餐)
  • Set Menu C (V) (For 2 People) £44.00
    • Vegetable spring rolls, salt and chilli tofu, vegetable gyoza dumplings, vegetable san choi bao (finely chopped vegetables served with lettuce), sizzling five treasures (aubergine, tofu, peppers, courgettes, mangetout) tofu with cashew nuts and yellow bean sauce, pak choi in garlic sauce and vegetable singapore rice noodles (v).
  • Set Menu B (For 2 People) £50.00
    • Butterfly king prawns, chicken satay on skewers and honey roasted spare ribs, crispy aromatic duck (served with cucumber, spring onions, pancakes and hoi sin sauce), king prawns in a spicy sichuan sauce, beef with peppers in black bean sauce, chinese leaf in oyster sauce and special fried rice.
  • Set Menu A (For 2 People) £50.00
    • Sesame prawn toast, vegetable spring rolls, barbecue spare ribs peking style and crispy seaweed, crispy aromatic duck (served with cucumber, spring onions, pancakes and hoi sin sauce), kung po king prawns, chicken in black bean sauce, stir fried mixed vegetables and special fried rice.

Nearby Sample Menus

Oriental Influence

Address

121 Church Road, Hove, East Sussex, BN32AF ,

Phone

01273329888

Email

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Chinese , Asian

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
121 Church Road, Hove, East Sussex, BN32AF ,
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