Opus Restaurant in Birmingham Menu

Opus Restaurant in Birmingham has no menu available, but can choose from many other options such as Still Water 500ml Bottle or Sparkling Water 330ml Bottle from Syriana. Masala Lounge offers many options including KING PRAWNS and BEEF/TIGER PRAWNS. Damascena Coffee House | Delicatessen | Bakery includes a wide range like Ayran or San Pelegrino (Can). Priew Warn Pak (v) and Gaeng Pha Jay (v) (hot) from . The Thai Dusit offers Blue Orchid Thai Restaurant and Omelette.

Nearby Sample Menus

  • Calm Tonic £4.20
    • Fresh mint, oranges, limes and honey.
  • Batata Hara (VE) (Make Me GF) £4.25
    • Chilli potatoes with a hint of paprika. Served with a flatbread.
  • Fresh Mint Black Tea (Large) (Decaffeinated available) £3.00
    • Fresh mint leaves and black tea brewed in hot water.
  • Damascena Falafel Flatbread Wrap (V) (S) (Make Me VE) £4.95
    • Flatbread packed with falafels, parsley, tomatoes, red onion, rocket, pickled turnips and tahini yoghurt sauce.
  • Caffé Americano/Long Black £2.20
    • Hot water topped with espresso.
  • Still Water (Bottle) £1.50
  • Tuna Ciabatta £4.65
    • Tuna mayonnaise, sweet bell peppers, red onion and olives.
  • Vine Leaves (VE) (GF) £3.45
    • Delicate vine leaves stuffed with herbaceous rice.
  • Vanilla £3.20
  • Latte £2.70
  • Banoffee £3.15
  • Black Americano £2.50
  • White Hot Chocolate £2.70
  • Mozzarella, Pesto & Tomato £3.95
  • Sugar & Lemon £2.19
  • Lemongrass & Ginger £1.70
  • 32. Stir-Fried Noodles with Shredded Pork £7.60
    • stir fried noodles with shredded pok, bean sprouts, schredded green and red bell pepper, shredded onion
  • 26. Pak Choi Fried with chopped garlic £8.30
    • fried pak choi/Chinese cabbage with chopped garlic
  • 1. Sliced Pork with Mashed Garlic Sauce £7.80
    • sliced pork, mashed garlic, sesame.
  • 16. Sweet & Sour Spare-Ribs £8.90
    • fried pork ribs, peas; sweet-sour flavour
  • 23. Sautéed French Beans with Minced Pork and Preserved Vegetables £8.30
    • fried minced pork, diced green beans, Cardamine bean sprouts; fragent spicy flavour
  • 40. Udon fried with mixed vegetables £7.20
    • stir-fried udon with bean sprouts, shredded green and red bell pepper, shredded onion
  • 14. Sautéed Sliced Pork with Pepper in Chilli sauce £8.90
    • fried sliced pork, sliced chili pepper, black fungus, scallion/spring onion; fragant spicy flavour
  • 19. Casserole cooked fried Pork with Cabbage £9.50
    • fried cabbage, sliced pork, sliced green and red bell pepper, scallion/spring onion; mild spicy
  • Chilli Paneer £3.75
  • Spicy Poppadom £0.50
  • Salmon Tikka Starter £4.45
    • Pan fried salmon steak coated in sprinkled turmeric and rock salt.
  • Plain Poppadom £0.50
  • Garlic Naan £2.25
  • Jhal £6.75
    • A bangla version of chicken jalfrezi, prepared in a slightly hot red pepper sauce.
  • Egg Fried Rice £2.85
  • Keema Naan with Cheese and Garlic £2.95
    • Minced lamb.
  • Curly Fries Reg £1.49
  • Jacket Potato - Any 2 fillings from Cheese, Onion, Sweetcorn, Beans, Sweetcorn Relish. £2.99
  • Curly Fries Lrg £2.25
  • Vegetarian Supreme - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Dry Herbs Sml: £3.99, Med: £4.99, Lrg: £6.99, X Lrg: £8.99
  • Mr Singhs Maha Burger - Double Decker Burger with 2 of Mr Singh's Handmade Soya Burgers with Salad and Cheese £2.49
  • Vegeterain Hot - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Fresh Green Chillies Sml: £3.99, Med: £4.99, Lrg: £6.99, X Lrg: £8.99
  • Chilli Paneer - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Chilli Paneer Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
  • Cheese and Onion Pasty £1.75
  • Arrosticini £8.00
    • Italian lamb skewers, grilled and served with salad, lemon and tzatziki.
  • Monastrell-Monastrell, Juan Gil, Spain (Bottle) £23.50
    • This is a big red. Rich, lush and multi-layered with coffee and chocolate notes. Great with rich saucy dishes.
  • Patatas Alioli £5.00
    • Crisp potatoes served with garlic mayonnaise. V.
  • Mkaouara £8.50
    • Moroccan beef meat balls in a zesty tomato, chillies and green peppers sauce.
  • Garlic Flatbread £3.80
    • Our Mediterranean flatbread, grilled and served with lemon and garlic olive oil and oregano. V.
  • Chorizo Con Garbanzos £7.50
    • Pan fried Spanish sausage and chickpeas in a spicy tomato and sherry sauce.
  • Portal D'Ouoro, Portugal (Bottle) £21.00
    • From Portugal's Duoro Valley, this is really gusty, hearty red, packed with dark fruit.
  • Peroni (330ml) £3.90
  • Tandoori Chicken (on the Bone) (d) £5.95
  • Bombay Aloo (d) £2.60
  • Achari Chicken (mixed Pickle) £7.95
    • Chicken tikka cooked with onion, green pepper, tomato, fresh coriander, garlic, ginger, mixed pickle, hot & sour.
  • Chicken Chaat Puree (d) (g) £2.95
    • Succulent pieces of chicken spiced up chaat masala. Served with puree bread.
  • Fish Tikka £3.50
    • Seasoned sensation - shallow fried, lightly seasoned fresh fish.
  • Balti Dish (d) £5.95
    • Medium spiced with onions, tomato, garam masala & mixed paste served in a balti dish.
  • Chicken Omelette & Chips (e) £5.95
    • Served with salad.
  • Vindaloo (d) £5.95
    • Extra hot chilli dish.
  • Gluten-Free Peroni Nastro Azzurro (GF) £3.95
    • (bottle opener required) ABV 5.1%. The same crisp and light lager, but without gluten
  • Marinated Olives (V) (Ve) (GF) £2.50
    • Marinated green olives with garlic cloves and pink peppercorns.
  • Piccolo Pollo Set Menu (Pizza + Salad + Dough Balls + Brownie) £6.25
    • Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with chicken; and, a gluten-free Chocolate Brownie
  • Cannelloni (V) £11.50
    • Soft pasta filled with spinach & ricotta, baked with passata, béchamel, mozzarella, garlic oil and Gran Milano cheese
  • Barbacoa £12.35
    • Smoky, spicy and full-flavoured: pulled Barbacoa beef, spicy chipotle salsa, garlic oil, mozzarella, and tomato, finished with fresh tomato, red onion and fresh coriander
  • Pinot Grigio £20.45
    • 75 cl. Veneto, Italy (ABV 12%) A subtle wine: light and lemony with a fruity bouquet and refreshing acidity
  • Sloppy Giuseppe £11.70
    • Hot spiced beef, green pepper, red onion, mozzarella and tomato.
  • Fanta Bundle (330ml x 4) £7.40
    • glass bottle (requires bottle opener)
  • Curry £1.00
  • Chicken Meat £7.50
    • Meat on it own.
  • Doner Meat & Chips £7.00
  • Chicken Naan & Chips £9.00
    • Small. Served on a naan with salad.
  • Mix Meat £7.50
    • Meat on it own.
  • The Cheese Burger £6.00
    • 4oz Burger with Cheese.
  • Ketchup £1.00
  • Mini Cod + Doner Meat & Chips £8.50
  • Welsh rarebit on baked baguette £3.95
  • Soup of the moment £4.95
  • 16oz Shorthorn T-Bone £17.95
  • Warm green and black olives with sun blushed tomatoes £3.50
  • Crisp fried fillets of sea bream with broad beans, peas, watercress veloute. £15.50
  • Baked field mushrooms with stilton breadcrumbs (v) £3.95
  • Liqueur Coffee £4.95
  • 30oz Aberdeen Angus Rump on the bone for two to share £27.95
  • Crab and Puree £6.95
    • Crab meat prepared with a mixture of herbs and spices, served with a puree bread
  • Chilli and Cheese Naan £3.50
  • Adha Murgh (Served with Steamed Rice) £14.95
    • Chicken breast cooked in a ginger sauce with fresh garlic, onions, garam masala, and garnished with a healthy helping of spring onions and fresh ginger
  • Chicken & Red Pepper Samosa £6.50
    • Pastries with a chicken and red pepper filling, served with a masaia of chick-peas
  • Fried Rice £3.75
    • Steamed rice pan-fried panfried with onions
  • Lamb Tikka Pasanda £12.95
    • Cubelets of lamb braised in a nutty offering of yogurt gravy, enriched with cashew nuts and almonds, then cooked with cream
  • Fish Amritsari £5.95
    • White fish immersed in an ajwain and gram flour batter, then deep fried to a golden colour
  • Balti £9.95
    • Traditional ‘brummy’ favourite prepared with tomatoes, peppers and fresh spices
  • Thai Spiced chicken and sweet potato £4.50
  • Chicken Satay £3.50
  • Seafood & Vegetable DimSum £3.50
  • Thai Red Curry & Rice £5.95
  • Thai Prawn Crackers £1.20
  • Large £1.20/500ml
  • Veggie Oodles £3.50
  • Crispy Duck Rolls £3.50
  • BBQ rack of ribs - Either 1/2 or a whole rack of our tender ribs in a sweet honey BBQ or our special hot and spicy sauce served with hand cut spicy chips and a garlic and herb dip. 1/2 rack: £8.95, whole rack: £12.95
  • T-bone - 14oz prime cut of meat, using the sirloin and the fillet served with our hand cut spicy chips and home made tomato pickle. £24.95
  • Toffee popcorn sundae N/A
  • Rump - This flavoursome cut comes in three sizes of 8oz or 16oz chargrilled to your liking and served with our hand cut spicy chips and home made tomato pickle. £12.95, £19.95.
  • Five bean chocolate and treacle chilli (v) - Made to our chefs special recipe served with rice or hand cut spicy chips and sour cream. £9.95
  • Chips(v), corn on the cob(v), Budweiser battered onion rings(v), boston baked beans, mini caesar(v), sour cream and chives mash(v), cole-slaw(v), two fried eggs(v). £2.95 each
  • Fillet - 7oz of prime cut beef served with our hand cut spicy chips and home made tomato pickle. £23.95
  • New York cheese with seasonal fruit compote N/A
  • Eiffel Tower £4.99
    • 4x 45g Irish British beef, pickle American mustard, burgerizza sauce and toasted double cut bun.
  • Coca-Cola (0.5L) £1.20
  • Fanta Twist (0.33L) £0.70
  • Oreo Shake £2.99
  • Grand Mega £5.99
    • 180g 100% Irish British beef, x2 cheese, x2 chicken strips, burgerizza sauce, Algerian sauce, lettuce, onion, tomato, mega toasted bun.
  • Fries £1.20
  • Pepsi (0.33L) £0.70
  • Bounty Hunter Cookie Dough £4.95
    • Bounty chocolate smothered with white chocolate sauce.
  • Chilli Pepper Cheese Nuggets £2.79
    • Jalapeno peppers stuffed with a cream cheese mixture, battered and deep fried to perfection. 8 per portion.
  • Ben & Jerry's £2.49
    • 100 ml.
  • Donner Burger £2.99
    • BigJohn's Kebab burgers are served with a choice of freshly grilled donners, salad and sauce on a toasted bun. Available with choice of Donner or Chicken meat.
  • 9" BYO Pizza £5.99
    • Deep pan crust. 6 slices. At BigJohns we like to give you more choice. Select your pizza base, pizza sauce and top it with your favourite toppings. It's that simple!
  • Lamb Donner Kebab in Naan £4.99
    • Big John’s donner kebabs are freshly grilled to order and served with fresh lettuce, cucumber, tomato and onions on a freshly baked naan.
  • Big John's Double Decker Burger £3.99
    • Two delicious layers of beef served with slice of cheese, fresh leaf lettuce, burger sauce, a slice of tomato, mayonnaise, fresh diced onions and relish all in a toasted bun.
  • Peri Peri Chicken £4.99
    • Fresh succulent chicken marinated in Big John’s PERI-PERI sauce and cooked to perfection on rotisserie oven. Served with a either a Hot, Medium or Lemon & Herb marinade.
  • Seekh Kebab Wrap £3.69
    • Two spicy seekh kebabs, served with cucumber, tomato, onion & mixed leaf salad in a griddled tortilla wrap.
Opus Restaurant

Opus Restaurant

location

Address

54 Cornwall Street, Birmingham, West Midlands, B32DE ,

phone

Phone

01212002323

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes , English

features

Features

Dine in ,  Takeaway ,  Cash

Location
54 Cornwall Street, Birmingham, West Midlands, B32DE ,
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