Opium Bar Restaurant in Nottingham Menu

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Opium Bar Restaurant in Nottingham has no menu available, but can choose from many other options such as GF - Naked Buritto or GF - Chicken Fajita Salad (Healthy Option, GF) from Voyager Pub Group. Bhaji offers many options including Sprite 2L and 7 Up 2L. Karikana includes a wide range like Lassi (Mango) or Rubicon Can (330ml). San Pellegrino Orange and San Pellegrino Lemon from . Inferno Pizza offers Alfresco and A selection of Sussex cheeses served with homemade chutney, bouquet of celery, pickled walnut and cheese biscuits.

Nearby Sample Menus

Hummus Kavurma (Hummus with Lamb) £8.00
- Hummus with diced lamb and pine kernel topping.
Tabbouleh (Parsley Salad) (v) £6.00
- Specially prepared crushed wheat, mixed with friendly chopped parsley, spring onions, cucumber, tomatoes, mint, green peppers, topped with lemon juice & olive oil.
Patlican Soslu (Fried Aubergine & Peppers) (v) £6.00
- Aubergine, mixed sweet peppers, tomatoes, onion with fresh tomato and garlic sauce with yoghurt.
Iskender with Sliced Chicken (Tavuk) £18.00
- Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
Tavuk Sote (Sautéed Chicken) £16.00
- Diced chicken cooked with tomatoes, peppers, onions & garlic.
Et Sote (Sautéed Lamb) £17.00
- Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.
Vegetarian Guvec £15.00
- Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
Lamb Musakka £16.00
- Layers of minced lamb, aubergine, potatoes and tomato served with cheese sauce.

Filetto alla Favorita Fillet Steak filled with pate wrapped in bacon, cooked with caramelised shallots. In a rich port sauce on crouton (this dish can not be cooked well done) £21.50
Filetto Al Pepe Fillet steak char grilled to your liking cooked in a simple but delicious combination of cracked peppercorns, French brandy and cream. £19.90
Calzone Ananas Our classic pizza base folded & filled with homemade bolognaise sauce, chicken, sweet-corn & pineapple, topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
Wild Mushroom Risotto Albario Rice with wild mushrooms, shallots, garlic and white wine. £9.90
Bruschetta V Lightly toasted bread topped with ripe tomatoes, fresh garlic and basil. Drizzled with tuscan extra virgin olive oil £4.50
Bruschetta V Lightly toasted Italian ciabatta bread topped with homemade onion & pepper salsa, fresh tomatoes, browned in the oven with melted mozzarella - (or with wild mushrooms) £4.90
Pesci £17.90
Medaglione Slices of Fillet Steak panfried in truffle oil with mixed woodland mushrooms & shallots. Seasoned with sage in a vino bianco & cream sauce £20.90

Bhindi + 2 Roti £7.00
Mixed Burfi (350g) £4.99
Extra Roti £0.75
Gobi Paratha £3.50
Lamb Curry £8.95
Bread Pakora £1.50
Stuffed Chilli £1.50
Pav Vada £3.50

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Warm Triple Chocolate Brownie (V) £6.50
- with warm chocolate sauce, vanilla ice cream and chocolate flake.
Halloumi Burger £10.95
- Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
Carrot Cake (V) £4.25
Warm Banoffee Doughnuts (V) £6.50
- Salted caramel coated doughnuts with sliced banana, crumbled chocolate flakes & whipped cream
Kingsdown Natural Still Water 500ml £2.95
Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
£12.95
Warm Chicken Salad with Turmeric and Freekah (N) £11.95
- Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.

Gilafi Seekh Kebab (Medium Spicy) £5.95
- The traditional seekh of lamb mince with distinct flavour an extra ordinary play of tastes.
Lacheddar Paratha £3.95
- A multi-layer whole wheat bread cooked in a clay oven.
Chicken Vindaloo (Extra Hot) £10.75
- A chicken and potato curry. There is only one word that adequately describes this dish. - HOT!
Onion Salad £2.25
Tandoori Mix Sizzler (Medium Spicy) £14.95
- Chicken tikka, gilafi seekh kebab, tandoori chicken and salmon tikka.
Paneer Shashlik (Medium Spicy) £5.25
- Chunks of cottage cheese on yogurt, shahi jeera and roasted turmeric based marinated barbecued with onion and peppers in tandoor.
Bombay Aloo (Medium Spicy) £7.95
- Potatoes tossed with ginger, garlic and cumin. Absolutely delicious, a must for all potato fans.
Garlic Chilli Chicken (Hot) £10.95
- Barbecued chicken pieces cooked in a fresh garlic and chilli sauce with caramelised onions.

Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
Mildred - smoked tofu, pesto and artichoke hearts £4.95
Marinated Olives - selection of juicy olives served with toasted crostini £3.55
Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
Free-Range Organic Eggs - any style served on toast £4.90
Oriental Tofu Orbs - fried balls of tofu infused with Southeast Asian inspired flavours £4.25
Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25

Spring Roll £1.50
Vegetarian £8.50
- Cheese, tomato, mushroom & green peppers.
Farmhouse £5.50
- Cheese, tomato, onions, ham & mushroom.
Mexican £8.50
- Cheese, tomato, onions & jalapeño.
Tuna Delight £8.50
- Cheese, tomato, tuna, sweetcorn & onions.
Tray of Chicken Meat £6.50
Plain Naan £1.50
New Yorker £6.10
- Cheese, tomato, chicken, ham, sausage, spicy beef, pepperoni, onion & peppers.

Ginger Beer 50p
Hard food (dumplings, potato, yam, plantain, carrots & green banana) £3.50
Chips £1.50
Extra, Drink & Dessert (All 3) £1.50
3 Cz Cherry Sponge £1.00
Chicken Bites Boneless £3.75
Coke 65p
3 Cz Lemon Sponge £1.00

Glaceau Smart Water £2.20
- Glaceau SmartWater 600ml Bottle
Corona £4.00
- 330ml.
Budweiser £4.00
- 330ml.
All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
Coca-Cola Zero Sugar £2.50
- Coca-Cola Zero Sugar 500ml Bottle
Cheese Veggie Sandwich £4.50
- Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
Bacon Burger £9.75
- Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.

Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
Chicken Katsu £7.50
- Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
Slaw £3.00
- Creamy house slaw (V)
Cherry Coke £1.80
- 330ml Can
San Pellegrino Orange £1.80
- 330ml Can
Strawberry Lemonade £2.50
- 500ml Bottle
Brooklyn Lager £4.80
- 355ml Bt 5.2%

Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito
Loaded Nachos with Chicken & Chorizo £4.49
- Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
Barbacoa Beef Bowl £7.99
- Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
Ancho Chicken Burrito £5.49
- Succulent chicken breast pieces in ancho chilli sauce
Corona £5.99
- 710ml ABV% 4.2
Starthmore (Still) £1.49
- 330ml (Bottle)
BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)