Open Palace Restaurant in Barnet Menu

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Open Palace Restaurant in Barnet has no menu available, but can choose from many other options such as Water or Fanta from Moe's Peri Peri. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Buttered Savoy Cabbage, Peas & Baby Onions and Garlic & Thyme Roasted Root Vegetables from . The Brookmans offers U K Chicken and Pizza and Pepsi.

Nearby Sample Menus

Sauvignon Blanc delle Venezie £23.90
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Merlot delle Venezie £19.90
Prosecco Brut £26.90
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Bianchi £10.50
- With mozzarella, onion and chilli.
Bottled Water £1.90

King Prawn Chop Suey £6.70
Diet Coke £1.00
Chicken and Mushroom Soup £2.80
Mussels with Ginger and Spring Onion Sauce £6.70
Sea Spiced Beef £5.20
- Spicy.
Mussels with Szechun Sauce £6.70
- Spicy.
Mixed Meat in Blackbean Sauce £6.50
- Chicken, beef and roast pork. Spicy.
Menu A (2 Persons) £25.00
- Crispy seaweed, seasame prawn on toast, beef in hot sesame sauce (Spicy), sweet and sour chicken (Hong Kong style), mixed vegetables (Vegetarian) and egg fried rice (Contains Eggs).

Lamb Shank Rosamali with a milled creamy sweet sauce £9.95
Chicken £4.25
King Prawn Bhar Delight £9.95
Vegetable £4.15
Passanda Lamb £6.95
King Prawn £8.50
Peshwari Chicken £6.30
Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60

King Prawn Chilli Masala (Fairly Hot) £15.95
- BBQ king prawn cooked with garlic, ginger & tomato in rich spicy hot & sweet chilli sauce.
Tandoori Lamb Chop (On the Bone) £6.50
- Marinated in a deliciously spiced sauce, then BBQ’d over clay oven & served with salad.
King Prawn Balti (Medium) £11.95
Bombay Noodles £4.50
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
King Prawn Nawabi (Medium) £12.95
- Medium strength juicy dish laced with almond powder, fresh tomato with a touch of cream.
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Bombay Aloo £4.25
- Potato.

American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Orange (Tropicana) £2.75
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.
Pain Au Chocolat £2.45
Cranberry £2.25
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.