Niles Bakery in St Austell Menu

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Niles Bakery in St Austell has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. The Thirsty Scholar offers many options including House Wines (750ml) and Apple Rattler (500ml) 6% abv. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

American Hot (Hot) £8.99
- Red onion, green pepper, pepperoni and jalapenos.
Chilli £0.35
Strawberry Cheesecake £2.50
Garlic Bread with Cheese £3.50
- Cheese.
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat
Chicken Fillet Burger Meal £5.90
- With chips and drink.
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.
Beefy One £7.99
- Red onion, mushroom and beef.

Burger £3.90
- Served with salad & cheese.
Chicken Breast & Chips (Large) £8.00
Cod £6.00
Cheese & Onion Fryit £2.00
Surf & Turf with Chips £5.00
Double Fishcake & Chips £5.00
Jumbo Sausage & Chips £5.00
Battered Burger & Chips £5.00

Ham Salad £8.00
Tuna mayo & mozzarella melt £8.00
Vegetarian Sausage & Egg £4.50
Gargonelli with pesto £8.95
12oz gammon with chips, peas & fried egg £9.95
Chips £3.50
Grilled chicken £8.00
Kid's battered cod (may contain bones) £5.50

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
Lasagne £4.50
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Ham & Mushrooms - Cheese, Ham & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Coke, Diet Coke, Lilt, Ribena (Cans) 60p