Newlyn Meadery Restaurant in Penzance Menu

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Newlyn Meadery Restaurant in Penzance has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Homemad Carrot Cake and Manhattan Stack from . Earth and Water offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.

Nearby Sample Menus

Farm House £7.99
- Ham and mushroom.
Garlic Bread + Tomato £4.00
- Tomato and cheese.
Doner Roll £3.60
BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
Mix Salad £2.00
Garlic Bread Slices (4 Slices) £2.00
Lamb Doner with Rice £10.90

Bacon Bap (Large) £3.00
Plaice £7.00
Surf & Turf with Chips £5.00
Burger & Chips £6.50
Scampi & Chips £8.50
Chicken Burger & Chips (Large) £5.00
Burger £3.90
- Served with salad & cheese.
Hot Dog (Large) £3.00

Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Lamb & mint £8.00
Sausage £4.00
Chips £3.50
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Bacon & Egg £4.50
Gargonelli with pesto £8.95
Cheesy Chips £4.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A