New Tung Shin in Pontefract Menu

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New Tung Shin in Pontefract has no menu available, but can choose from many other options such as Cloudy Lemonade or Dandelion & Burdock from Joey's. Coffeeboy offers many options including Huel Chocolate and Huel Vanilla. Ugarit includes a wide range like Tea or Hot Chocolate. Black Cherry Cheesecake and Sticky Toffee Pudding (V) from . Banyan Leeds offers Old Steps and My Thai IPA.

Nearby Sample Menus

Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90
Naan A classic asian bread cooked in the tandoor. £1.80
Afghan Vegetable Kebab Chunks of aubergine, green pepper, onions, mushrooms, tomato & lemon marinated in tasteful and tangy spices served on a skewer £3.90
Chicken £7.90
Prawn Salad £10.90

jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
red tamarind sauce a delicious tangy and spicy sauce £0.50
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85

Garlic Bread £4.00
Seekh Kebab £2.00
Aloo Palak, potato & spinach £5.00
Prawn £6.00
Peshwari Naan £2.20
Creative, any 4 toppings (9/12/12-deep pan) £4.00/£5.50/£6.50
Garlic Bread Pomadora, with Pizza Sauce £4.00
Chicken (9/12/12-deep pan) £3.50/£5.00/£6.00

•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Bowl of green olives, black provençale olives or mixed olives £2.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Mixed leaf salad £3.95
Mini chocolate oranges £2.95

Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Kirin Ichiban (ABV 5%) 330ml £3.50
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Coke 330ml £1.75