New Inn in Redruth Menu

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New Inn in Redruth has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Kessells Kitchen offers many options including Homemade Cheesecake (Per Slice) and Prawn. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas from . Kazbah offers Subway and Robinsons My 5 Blackcurrant 200ml.

Nearby Sample Menus

Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.
Kebab Meal 2 £17.50
- 2 x large doners, 2 x can of drinks, 2 x chips.
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
Chicken Shish Wrap £7.00
Breaded Mozzarella Sticks (5) £4.00
Extra Pitta £0.60
Halloumi Wrap £5.50
- V.
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.

Chicken Nuggets & Chips (Large) £6.00
Onion Rings (6 Pieces) £2.50
Jumbo Battered Sausage & Chips £5.50
Chicken & Mushroom Pie £4.00
Saveloys (Each) £2.00
Bacon Bap (Large) £3.00
Double Sausage & Chips £5.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.

Sausage & Egg £4.50
Onion Rings £4.50
Toast with Jam & Marmalade £2.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Sliced Beef with Dijon Mayonnaise £8.50
Vegetarian Sausage £4.00
Olives & Hummus with bread £4.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A