New Everest Tandoori in Nottingham Menu

New Everest Tandoori in Nottingham has no menu available, but can choose from many other options such as Strawberry Cheesecake or Chocolate Fudge Cake from Aroma Indian Takeaway. Spices offers many options including Mango Lassi and Salty Lassi. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Los Tortiltos Sauvignon Blanc 750ml and Los Tortilitos Merlot 750ml from . Le Bistrot Pierre offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • Mashed Potato (v) £2.95
  • Tarama Salad £7.00
    • Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
  • Karides Sote (Sautéed Garlic Prawns) £8.00
    • Sautéed king prawns with confit garlic and fresh tomato sauce.
  • Chocolate Fudge Cake £4.00
  • Imam Bayildi (Stuffed Aubergine) (v) £7.00
    • Aubergine stuffed with onions, tomatoes, green peppers, parsley and a hint of garlic.
  • Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
    • Grilled fillets of lamb with oregano served with bulgar and salad.
  • Chicken Shish £7.50
  • Iskender with Sliced Chicken (Tavuk) £18.00
    • Sliced chicken on a bed of crispy cubes of pita bread dressed with homemade fresh tomato sauce, garlic and served with yoghurt.
  • Pollo Ananas Breast of chicken baked in a rich cream sauce, topped with cheese, pineapple & ham. £14.90
  • Ciabatta Bites Bite sized golden baked garlic & herb dough balls, served with a dip on a bed of crispy mixed leaf lettuce £5.50
  • Spinaci & Pancetta Baby spinach leaves with walnuts, crispy pancetta & walnut oil dressing. £3.45
  • Pollo Parmigiano Char-grilled chicken & mushrooms with a sprinkling of parmesan & fresh basil. £10.90
  • Carbonara A delicious cream sauce, smoked bacon, a hint of parmesan cheese & ground black pepper. £9.90
  • Pate Della Casa Pate served with warm toast and a crispy salad garnish £4.90
  • Pomodori & Cipolla Sliced tomatoes with thinly sliced red onions, drizzled with finest tuscan extra virgin olive oil. £3.45
  • Amore Vitello Speciale Rolled veal steak filled with asparagus, a hint of fresh garlic and mozarella cheese simmered in pomodoro sauce with red wine and black pepper. £19.90
  • Lamb Curry £8.95
  • Chicken Biryani £8.00
  • Lamb Biryani £8.50
  • Ras Malai (4) £4.99
  • Chole Bhature £6.50
  • Makki Di Roti £1.50
  • Idli Sambar (4 Idli) £6.50
  • Methi Paratha £3.50
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Pineapple & Mango £1.50
  • Rum Cake (Wray & Nephews) £2.00
  • Calypso cabbage portion £1.50
  • Plain rice £2.49
  • Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer 50p
  • Ackee & Saltfish £6.00
  • Drinks From 50p
  • 3 Cz Carrot Cake £1.00
  • BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
  • Sweet Potato and Ginger Soup (VG) £5.95
    • with pink peppercorns & toasted focaccia
  • Giant Green Gordal Olives (VG) £3.25
  • £12.95
  • Jackfruit Salad Bowl (VG/N) £11.25
    • Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
  • Crispy Calamari £6.95
    • with red chilli & lime aioli
  • Creamy Mushrooms on Garlic Focaccia (V) £6.75
    • Deep-fried mushrooms with a wild mushroom cream sauce
  • Rosé Garnacha Rosado, Spain £16.95
  • Vanilla £4.00
    • Vanilla Shake made with real dairy ice-cream
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
  • Chocolate Fudge Cake £4.50
    • Sticky chocolate fudge cake with a rich, dark chocolate sauce
  • Southern Fried Chicken Strips £5.00
    • Succulent chicken tenders in a crispy coating
  • Cherry Coke £1.80
    • 330ml Can
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
  • San Pellegrino Orange £1.80
    • 330ml Can
  • Rekorderlig Strawberry and Lime £4.90
    • 500ml Bt 4.0%
  • Little Hamburger £5.95
    • One fresh high-quality patty hot off the grill, on a soft, toasted bun.
  • Little Bacon Cheeseburger £7.95
    • Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Hamburger £7.95
    • Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
  • Regular Cajun Style £5.00
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • **NEW** Gingerbread Shake £5.25
    • Our new gingerbread flavoured milkshake
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Corona £4.00
    • 330ml.
  • Baingan Bharta (Medium Spicy) £8.25
    • Baby aubergine delicacy cooked in clay oven with onion and tomatoes.
  • Traditional Naan £2.95
    • A simple but delicious unleavened flour bread.
  • Lamb Korma (N) (Mild) £10.95
    • A classic introduction to Indian cuisine. Pieces of lamb chunks cooked in a cream and cashew nut based gravy..
  • Garlic and Coriander Naan (Medium Spicy) £3.95
    • Flour bread flavoured with fresh garlic and coriander.
  • Peshwari Naan (Mild) £3.95
    • All time favourite flour bread stuffed with glaze cherries and coconut.
  • Fish Tawa (Medium Spicy) £14.95
    • Fried fillets of tilapia cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Chooza Makhani (N) (Mild) £11.95
    • The perennial favourite of marinade and tandoor grilled tikka of chicken simmered in a satin smooth tomato gravy made with juices of the roasted meat and kasoori methi.
  • Adraki Chop (Medium Spicy) £6.95
    • Lamb chops marinated with traditional Indian spices and char grilled to perfection.
  • Winston - roasted vegetables and hummus £4.95
  • Today’s soup - served with artisan bread £3.75
  • Pizza - Choose any 3 toppings from: onion, peppers, spinach, mushroom, olives, smoked tofu, not-ham baconesque, artichoke hearts, fresh chilli or sun dried tomato £5.95
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Garlic Bread - garlic ciabatta £2.10
  • Alfie - halloumi, hummus and mint yoghurt £4.95
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Churros (Small) with Chocolate Dip £1.99
    • Churros (Small) with chocolate dip
  • Viva La Vegan (VG) £9.99
    • Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
  • Beef Barbacoa Burrito £7.49
    • We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
  • Brooklyn Naranjito £3.99
    • 355ml ABV 4.5%
  • BBQ Jack Fruit Burrito (VG) £6.49
    • Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
  • Ancho Chicken Burrito £5.49
    • Succulent chicken breast pieces in ancho chilli sauce
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Hot & Spicy £5.50
    • Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
  • Asian Style £5.50
    • Cheese, tomato, onions, sweetcorn, green peppers, green chillies & chicken tikka
  • Sheesh Kebab £8.00
  • Cheese & Onion £4.00
  • Ham & Cheese £4.00
  • Chicken Kebab £6.50
  • Mexican £8.50
    • Cheese, tomato, onions & jalapeño.
  • Garlic Bread With Cheese £6.50
    • Pizza style with garlic, butter & cheese.
New Everest Tandoori

New Everest Tandoori

location

Address

21 High Street, Ruddington, Nottingham, Nottinghamshire, NG116DT ,

phone

Phone

01159848358

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
21 High Street, Ruddington, Nottingham, Nottinghamshire, NG116DT ,
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