Nevisons Leap in Pontefract Menu

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Nevisons Leap in Pontefract has no menu available, but can choose from many other options such as Cheese Cake or Chocolate Cake from The Cafe. Joey's offers many options including Cloudy Lemonade and Dandelion & Burdock. Rivers includes a wide range like Tsingtao Chinese Lager (0.33L) or Sparkling Mineral Water (Glass Bottle). Chocolate Fudge Brownie and Phish Food (500 ml) from . Rouge offers L'oranaise Cafe and Mint Tea, Lemon and Honey.

Nearby Sample Menus

Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90
Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Saag Channa Balti £8.90
Murgh Channa Balti (Chicken & chick peas) £8.90
Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -

- VEGETABLE.. £4.40
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
tarka daal lentils tempered with onions, spices and fried garlic £2.20
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
kulcha naan with peppers & onions £1.70
- PRAWN £2.75
- CHICKEN TIKKA / LAMB TIKKA £5.60
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90

Chicken Omlette £4.00
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50
Garlic/Mayo/Chilli Tub £0.70
Bolognese Burger (Single/Double) £3.00/£3.50
Sabzi Special, potato, spinach peas, dall & mushrooms £5.50
Mushroom Omlette £4.00
Mix Starters (Seekh, Shami, Samosa & Onion Bhaji) £3.50
Garlic Mushrooms £2.00

Mini Eccles cakes with Lancashire bomb cheese £3.25
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•••Provencale fish soup, aioli, gruyere and rouille £6.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Potato wedges, spiced tomato relish £3.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25

Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.