National Milk Bar in Bangor Menu

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National Milk Bar in Bangor has no menu available, but can choose from many other options such as 3 Scoops of Vanilla Ice Cream or Brownie Sundae from Tap & Spile. Ann's Pantry offers many options including Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. and spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. Rioja Reserva Tempranillo Montebuena Spain and Malbec Alta Collection Bodega piedra Negra Argentina from . Coco offers Anglesey Arms and Selection of British Cheeses, Chutney, Crackers.

Nearby Sample Menus

Free Range Egg Mayonnaise and Cress (V) £4.95
Baby Calamari - with garlic aioli £4.45
Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
Seasonal Green Vegetables £3.00
Mocha £2.50
Homemade Fish Fingers and Tartare Sauce £4.95
Americano £1.95
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95

Filter Coffee - please request either hot or cold milk Small: £1.70, Large: £2.00, Extra Large: £2.25
Toasted Sandwiches - Mature cheddar and stilton, spinach leaves, onion & black pepper £6.25
Jacket Potatoes - Home made vegetable curry served on a jacket potato with chutney £7.75
Toasted Muffins - Bacon and egg seasoned with black pepper & sea salt and drizzled with olive oil £5.10
Vegetable Layer - Layers of sauté potato & onions, Mediterranean veg. spinach, avocado, grilled goats cheese and garnished with tomato sauce, beetroot & salad £7.50
Café Mocha - shot of chocolate, shot of espresso, hot milk & sprinkled with chocolate £2.80
Homemade flapjacks £1.95
Jacket Potatoes - Sicilian artichoke mix with bacon & cheese £7.75

Basket of bread £1.75
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

King Prawn Balti £8.25
Chicken Pasanda £6.50
- Mild dish cooked in almond sauce.
Chicken Tikka Garlic £6.50
Mixed Vegetable Jalfrezi £4.95
Set Meal A for One £9.95
- Sheek kebab starter, chicken tikka masala or korma, popadum, naan or pilau rice, papadum and dips.
Chicken Balti £5.95
Lamb Vindaloo £6.50
Fish Tikka Masala £6.75