N Bastiy in Barnet Menu

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N Bastiy in Barnet has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Moet & Chandon Champagne - France 750ml and Prosecco Bottle - Italy 750ml from . City Centre Restaurants (Uk) offers Ed’s Easy Diner Watford and Prosecco Serenello.

Nearby Sample Menus

Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Italian Meatballs £11.00
- With rice.
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Bianchi £10.50
- With mozzarella, onion and chilli.
Trebbiano d’Abruzzo £16.20
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Prosecco Brut £26.90
Gavi di Gavi ‘La Piacentina’ £25.95

Mixed Seafood with Green Pepper and Chilli in Black Bean Sauce £7.70
- Spicy.
King Prawn With Pineapple £6.70
Szechuan Lamb £6.70
- Spicy.
Beef Chop Suey £5.20
Curry Mixed Mushroom £4.70
- Vegetarian.
Drunken King Prawn £6.70
- Cooked in a white wine sauce.
Pork in Hot and Sesame Sauce £5.20
- Spicy.
Special Fried Rice £4.60
- Contains Eggs.

Jalfarazi Meat or Prawn £6.50
Tandoori Chicken (Half) £4.30
Chicken £4.85
Prawn £5.50
King Prawn Butterfly £3.95
Lamb Bhar Delight £6.95
Vegetable £4.15
Meat/Prawn £5.95

Chicken Tikka £8.45
Garlic Naan £3.25
Special Rice £2.95
- Nuts, sultanas, egg, peas & carrots.
Cauliflower Bhajee £4.25
Fish Balti (Medium) £8.95
Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
Diet Coca-Cola £1.60
- Available in 0.33L and 1.75L.
Tandoori King Prawn Masala (Mild) £15.95

Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Apple £2.25
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Bosciolla £4.75
- Marinated giant green Italian.
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.