Mustang Cafe and Takeaway in Huddersfield Menu

Are you the owner? Manage this listing for free.

Mustang Cafe and Takeaway in Huddersfield has no menu available, but can choose from many other options such as 5 x Hooch (330ml) or 5 x Smirnoff Ice (330ml) from Mans Market. Chicken Cottage offers many options including Mineral Water and Tango (Orange). Toro's Steakhouse includes a wide range like Solero or Blue Razz. Coconut Drink (0.33L) and Mirinda (0.33L) from . Spice 4 U offers Dixy Chicken and Chocolate ring doughnut.

Nearby Sample Menus

Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Adrak Gosht (Lamb with ginger) £8.90
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
Prawn Salad £10.90
Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -

- CHICKEN / PRAWN / MEAT £5.60
king prawn butterfly whole jumbo prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown. £3.15
- VEGETABLE £3.90
plain rice steamed long grained basmati rice £1.40
garlic naan naan bread topped with finely chopped garlic cloves £1.70
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90

Mushroom Omlette £4.00
Punjabi Special, chicken tikka, donner, spicy keema, onions, green peppers & chilli (9/12/12-deep pan) £4.00/£5.50/£6.50
Toscana, pepperoni, mushrooms & onions (9/12/12-deep pan) £4.00/£5.50/£6.50
Moghlai Masala, exotic masala with egg & tomato (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Upton Spice Special (medium curry cooked with meat, chicken & prawns with fresh spices) £6.00
Ham (9/12/12-deep pan) £3.50/£5.00/£6.00
Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Daal Chana, chick peas £5.00

Angel fish pie, buttered Savoy cabbage £12.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Seasonal vegetables, (see Blackboard) £2.25
Garlic ciabatta £2.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95

Fuji Hiro Selection £16.95
- Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.
Sparkling Water 500ml £1.95
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Spring Water 500ml £1.95
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.