Mr Toppings in Stevenage Menu

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Mr Toppings in Stevenage has no menu available, but can choose from many other options such as Chipotle Sauce or Gravy from The Horn. Cafe Nes offers many options including Pilav Rice and Wheat Rice. Raj Spice includes a wide range like Rouwke's Drift Chenin Blanc, South Africa 13% or Gabbia D Oro Soave, Italy 11.5%. Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V) from . O'neills Bars offers Chiquito and Desperados.

Nearby Sample Menus

Italian Meatballs £11.00
- With rice.
Dark Chocolate Mousse £5.00
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Chocolate Torte with Amaretto Liqueur £6.00
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Fresh Garlic Bread £5.00
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.

Pork Dumpling (4) £4.80
Singapore Chow Mein (Large) £5.90
- Spicy. Contains Eggs.
Menu B (2 - 3 Persons) £35.00
- Crispy seaweed, deep fried chicken with pepper salt, mini pancake roll (Peking style)(Vegetarian), crispy aromatic duck, szechuan chicken (Spicy), sweet and sour pork (Hong Kong style), crispy shredded beef in spicy sauce (Spicy), fried mixed vegetables (Vegetarian) and special fried rice (Large)(Contains Eggs).
Chicken Chinese Style £5.20
King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
Lamb Peking Style £6.70
King Prawn Foo Yung £6.70
- Contains Eggs.
Chicken with Pineapple £5.20

Pulao Rice (Basmati Rice cooked in selected spices) £1.85
Lamb Chilli Massala £6.95
Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30
Lamb Tikka £6.95
Coconut Rice or Lemon Rice or Egg Fried Rice £2.40
Lemon Chicken Tikka Chicken tikka cooked with lemon, garlic and spices £5.75
Lamb Bhar Delight £6.95
Tandoori Chicken (Half) £4.30

Onion Raitha £2.25
- Yoghurt based dip.
Tawa Gosht Lamb £9.25
- Chicken or lamb marinated with chefs special thick sauce then cooked with ginger, garlic, mustard seed, green chillies and soya sauce, served in a hot iron tawa.
Cauliflower Bhajee £4.25
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
King Prawn Nawabi (Medium) £12.95
- Medium strength juicy dish laced with almond powder, fresh tomato with a touch of cream.
Aromatic Pilau Rice £3.50
- Basmati.
Aloo Begoon £4.25
- Potato with aubergine.
Fanta (0.33L) £1.60

Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Cyprus Chips £3.50
Apple £2.25
Orange (Tropicana) £2.75