Morgans Restaurant in St Austell Menu

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Morgans Restaurant in St Austell has no menu available, but can choose from many other options such as Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas from Kazbah. The Gem Fish Bar offers many options including Cornish Knocker and Betty Stoggs. Earth and Water includes a wide range like Homemad Carrot Cake or Manhattan Stack. Onion Rings and Olives & Hummus with bread from . The Watering Hole offers Best Kebab and Burger Takeaway and Water.

Nearby Sample Menus

Spicy Bean Burger Meal £5.90
- With chips and drink.
Scampi (10) £5.00
Chicken Hot (Hot) £8.99
- Mushroom, tandoori chicken, jalapenos, fresh tomato.
Chicken Shish + Doner Mix £10.90
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
Doner Roll Meal £5.00
- With chips and drink.
Pizza Meal 1 £12.50
- Any 10" pizza, garlic bread (4 slices), hot wings (4), can of drink.
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.

Crab Cakes £2.50
Chicken Breast £5.00
Bacon Bap (Large) £3.00
Calamari (12) & Dip £6.00
Chicken Nuggets (8 Pieces) £4.00
Panko Prawns £6.00
Chicken Wrap £5.00
Seafood Panko Prawns & Dip £6.00

Sliced Beef with Dijon Mayonnaise £8.50
Dips: Sweet Chilli, BBQ 50p
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
12oz gammon with chips, peas & fried egg £9.95
Ham Salad £8.00
Steak Burger £8.00

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

1.5 Ltr Bottle £1.50
Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Sweet Chilli, 1000 Island Sauce 50p
Pasta Salad £2.20
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Pizza Burger - Pizza Sauce & Mozzarella 1/4lb: £3.00, 1/2lb: £3.50
Coke, Diet Coke, Lilt, Ribena (Cans) 60p