Moobaa in Birmingham Menu

Moobaa in Birmingham has no menu available, but can choose from many other options such as Chips or Chutneys (Mint Sauce/ Mango Chutney/Onion Salad/Mix Pickle) from Akash. Henry Wong Cantonese Restaurant offers many options including Harrogate Sparkling Water, 750ml and Harrogate Sparkling Water, 330ml. The Grill includes a wide range like Dr. Pepper (0.33L) or Diet Pepsi (0.33L). Gelato - Alphonso Mango Sorbet and Gelato - Peach and Yoghurt from . Strada offers Revolution Bar and San Pellegrino Sparkling Water.

Nearby Sample Menus

  • Arabian Spiced Coffee Dalllah (Make me Sesame Free) £4.65
    • Served in a dallah (traditional Arabic coffee pot) accompanied by dates and a tahini dip.
  • San Pelegrino (Can) £1.50
  • Cortado (5oz) £2.75
    • Double espresso with milk.
  • Fresh Ginger, Lemon and Honey (Large) £3.25
    • Caffeine free.
  • Haveej Bastani (N) (Nut-Free Option Available) £3.95
    • Rose water, pistachio and carrot juice ice cream float.
  • Batata Hara (VE) (Make Me GF) £4.25
    • Chilli potatoes with a hint of paprika. Served with a flatbread.
  • Tuna Ciabatta £4.65
    • Tuna mayonnaise, sweet bell peppers, red onion and olives.
  • Harrira Soup £4.65
    • Mildly spicy lamb soup, with tomatoes, chick peas, parsley and mixed herbs.
  • Cappuccino £2.70
  • Tuna & Sweetcorn £3.95
  • Pizza £4.45
    • Pizza sauce, pepperoni, sweetcorn, peppers, cheese
  • Chicken Tikka £4.15
  • White Americano £2.50
  • Apple & Cinnamon £2.70
  • Latte £2.70
  • Nutella & Banana £3.15
  • 1. Sliced Pork with Mashed Garlic Sauce £7.80
    • sliced pork, mashed garlic, sesame.
  • 54. Plum syrup £2.50
    • 500ml bottle
  • 21. Sautéed Winter Melon with Dried Shrimps £8.30
    • fried dried shrimp,diced winter melon,diced carrot, scallion/spring onion; salty fresh flavour
  • 20. Casserole cooked Hot & Spicy Fish Fillet £9.50
    • fried cod fillet, sliced green and red bell pepper, scallion/spring onion; fragant spicy flavour
  • 33. Rice Vermicelli with diced beef in Chinese Pickled Mustard-Green Soup £7.60
    • Rice Vermicelli, diced beef, pak choi/Chinese cabbage, Chinese Pickled Mustard-Green Soup; sour flavour
  • 37. Stir-fried noodles with diced chicken £7.50
    • stir-fried noodles with diced chicken, shredded green and red bell pepper, shredded onion
  • 11. Kung Pao diced Chicken £8.90
    • fried sweet and spicy flavor and tender chicken meat sprinkled with crunchy peanuts, scallion/spring onion and sichuan chili peppers
  • 50. King prawn fried rice £7.60
    • rice stir fried with peeled king prawn, scrambled egg and peas
  • Chicken Chilli Garlic £6.75
    • Tandoor baked chicken pieces in garlic and chilli sauce. A slightly hot and spicy dish.
  • Salmon Ka Jhool £9.95
    • A famous Bengal speciality. Pan fried salmon steaks simmered in freshly ground spices, dill and a caramelised garlic sauce.
  • Chicken Balti £5.95
  • Mushroom Bhaji £2.85
    • Cooked in light spices.
  • Mushroom Pilau Rice £2.85
  • Lamb Sookha Bhuna £7.95
    • A tasty lamb dish perfectly spiced and well balanced cooked with cardamom and fresh coriander Pavs favourite.
  • Chicken Tikka and Garlic Mushroom Stir Fry £3.45
    • A truly tantalising starter with a hint of chilli and tamarind.
  • Prawn Cocktail £3.25
  • Crispy Coated Garlic Mushrooms £2.25
  • Large Cheesy Fries £2.49
  • Mr Singhs Spicy Soya Burger [Handmade Soya Burgerwith a Special Mix of Spices,Onions, Chilli's, Salad and Cheese] £2.25
  • Large Fries £1.99
  • Chilli Dog Veggie HotDog - Onions,Melted Cheese, Jalepenos and Chilli Sauce £1.50
  • Mr Singhs 1/2 Pounder - 2 Stacked 13oz Burgers with Double Cheese Relish Salad and Cheese £3.00
  • Espresso £1.00
  • Spicy Paneer (Hot/Normal) - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers topped with Spicy Masala Paneer(garted Paneer with mild seasoning and Peas) Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
  • Orange & Cardamom Milk Chocolate Bar N/A
  • Vitamin Volcano Smoothie N/A
  • Porridge with Cranberry & Pomegranate Topping N/A
  • Coconut Pot N/A
  • Orange Juice N/A
  • Salmon, Prawn & Crab Sushi N/A
  • High Fibre Muffin N/A
  • Chicken Sesame Sushi Wrap N/A
  • Primitivo, Salento, Italy (Bottle) £18.20
    • A delicate combination of Morello Cherry, sour cherry and prune. Floral and spicy notes follow in a suberbly persistent finish. Excellent with red meats, in particular lamb as well as cheeses.
  • Salata Horiatiki £8.00
    • Greek salad with feta cheese, tomato, cucumber, red onion, olives and olive oil dressing. V.
  • Makatu Sauvignon Blanc, New Zealand (Bottle) £24.50
    • Classic marlborough sauvignon, plenty of herbaceous and gooseberry notes alongside riper, more tropical fruit.
  • Water (330ml) £1.65
    • Choice of Still or sparkling.
  • Piquillo Peppers with Bacalao £9.00
    • Piquillo peppers stuffed with Bacalao (Salt Cod) and potatoes served with saffron aioli.
  • Higadillos £6.30
    • Pan fried chicken livers in a sherry cream sauce.
  • Flatbread £3.80
    • The best Mediterranean flatbread, grilled and served with olive oil and parsley. V.
  • Viña Marro Crianza Rioja, Spain (Bottle) £25.75
    • Lovely, fresh, clean, drinkable Rioja with a touch of spice and smokiness from the oak ageing. A real delight.
  • Garlic Naan (g) (d) (n) (e) £2.10
  • Special Pilau Rice (e) £2.95
  • Sirloin Steak £11.95
    • Served with chips, salad, fried onion & mushrooms.
  • Murgh - E - Mughlai (d) £7.95
    • Moghul inspired piquant minced lamb & spicy chicken tikka dish.
  • Onion Bhaji (e) £2.25
    • Spicy seasoned onions in a deep fry.
  • Jolpai Special Bhuna (d) £8.95
    • Tender chicken tikka, lamb tikka & tandoori king prawn with mushrooms in a medium spiced sauce.
  • Cheese Omelette & Chips (e) £5.50
    • Served with salad.
  • Tandoori King Prawn (m) (d) £9.95
  • Andersons Back to front 4oz Rump steak, 4oz Hanger steak and braised ox cheeks £16.50
  • Fresh rock oysters with traditional accompaniments. Half dozen £8.95 / Dozen £17.00
  • Smoked Salmon, dill and capers £4.95
  • Whole Grilled Lemon Sole, Lemon and Parsley Butter £15.95
  • Baked field mushrooms with stilton breadcrumbs (v) £3.95
  • 6oz Aberdeen Angus Fillet £17.95
  • Pan fried steak with horseradish sauce £4.95
  • Slow roast peppers with garlic and thyme (v) £3.95
  • Gourmet Americana Fries Meal £5.19
    • Grilled fillet burger with lettuce & mayonnaise. Fries and a drink of your choice.
  • Mexican Salsa £0.30
  • Gourmet Americana Rice Meal £5.19
    • Grilled fillet burger with lettuce & mayonnaise. Rice and a drink of your choice.
  • Spicy Chicken Strip Wrap Rice Meal £4.75
    • Spicy chicken strip wrap with salsa, mayonnaise & salad. Rice and a drink of your choice.
  • Chicken Panini £3.69
    • Chicken strips in Superios special sauce & cheese.
  • Onion Rings (4) £1.00
  • 6 Pieces Spicy Wings Fries Meal £3.99
    • Fried wings in Superios spicy coating. Fries and a drink of your choice.
  • Grilled Peri Peri Platter (Full Platter) £14.99
    • Whole grilled peri peri chicken, coleslaw & bottled drink.
  • Chardonnay £15.95
    • 75 cl. Sicily, Italy (ABV 13.5%) A fresh, crisp, medium- bodied white with a hint of tropical fruits, herbs and sweet spices
  • Dough Balls ‘PizzaExpress’ (V) £3.95
    • A PizzaExpress classic, served with garlic butter.
  • Honeycomb Cream Slice (V) £4.95
    • Sweet honeycomb and chocolate pieces in a light creamy topping on a layer of salted caramel and crunchy biscuit
  • Lemon and Herb Chicken Wings (GF) £6.30
    • Six chicken wings, marinated in lemon and herbs, served with our light house dressing dip, and fresh parsley
  • Pinot Grigio Blush £20.45
    • 75 cl. Veneto, Italy (ABV 12%) A unique wine with a pale copper colour. Delicate, crisp and refreshing
  • Garlic and Rosemary Flatbread with Houmous (V) (Ve) £4.95
  • Polenta Chips (V) £4.35
    • Italian polenta chips with rosemary, oven-baked and finished with Gran Milano cheese, served with a honey & mustard dressing dip.
  • £9.80
  • Haash Shashlik £13.95
    • Marinated duck pieces grilled in the tandoor with capsicum , tomato and onions
  • Haash Pepsila (Served with Pilau Rice) £15.95
    • Duck breast prepared in a spicy sauce of tamarind and worcester sauce, then cooked with peppers to produce a sweet tangy dish
  • Aloo Gobi £6.25
    • Fresh potatoes and cauliflower delicately spiced and braised in thick gravy
  • Aloo Mattar Tikki (V) £5.95
    • Potato cakes filled with asafetida tempered peethi of peas and fresh herbs and spices
  • Chicken Tikka £6.25
    • Tender pieces of chicken marinated with yoghurt and roasted in the tandoor
  • Achari Gosht £11.95
    • Dish prepared with lamb cubelets cooked in a moist sauce of raw mango pickle, peppers, tomatoes and a variety of herbs and spices
  • Chicken Pakora £6.25
    • Pieces of chicken coated in spiced gram flour batter and then deep fried till golden brown
  • Fried Rice £3.75
    • Steamed rice pan-fried panfried with onions
  • Sesame Shrimp Toast £3.50
  • Thai Spiced chicken and sweet potato £4.50
  • Vietnamese Prawn Crackers £1
  • Crispy Duck Rolls £3.50
  • ChickChick Oodles £3.50
  • Cookie Dough £3.20/150ml
  • Thai Green Chicken & Veg £5.95
  • Regular £0.85/330ml
  • Tuna, Red Pepper & Rocket Sandwich
    • Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
  • Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
    • Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
  • Maple Pecan Pastry V
    • A glazed Danish pastry with a sweet maple syrup filling topped with pecan nuts.
  • Pole & Line Tuna Melt Panini
    • Pole and line caught tuna with fresh peppers, slow roast tomatoes, a hint of parsley and lemon zest
  • Butcher’S Sausage Ciabatta Roll
    • Classic sausage in a ciabatta roll
  • Tricolore Cherry Tomato, Cucumber & Radish Bowl Salad V, Vg, Gf
    • Cherry tomatoes, cucumbers, radishes and pumpkin seeds with a hint of dill.
  • Fruit Mix Topper Vg
    • A mix of golden raisins, dried cranberries, raisins and dried blueberries. Ideal for stirring into your porridge.
  • Sausage, Bacon & Scrambled Egg Breakfast Pot
    • Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
  • Spicy Chicken Bites (5 Pieces) £1.79
  • Zinger Burger £3.50
    • Spicy battered chicken supreme breast fillet, lettuce, Mayo, ketchup, toasted sesame bun.
  • Grand Mega £5.99
    • 180g 100% Irish British beef, x2 cheese, x2 chicken strips, burgerizza sauce, Algerian sauce, lettuce, onion, tomato, mega toasted bun.
  • Tango Apple (0.33L) £0.70
  • Pounder Special £3.50
    • 90g 100% Irish British beef, pickle American mustard, burgerizza sauce and sesame toasted bun.
  • Grilled Cod Fillet £3.99
    • Grilled cod fillet, toasted bun, tartar sauce, lettuce and cheese.
  • The Big Crunch Waffle £5.95
    • Crushed crunchie bits with melted chocolate.
  • Bounty Hunter Cookie Dough £4.95
    • Bounty chocolate smothered with white chocolate sauce.
Moobaa

Moobaa

location

Address

7 Suffolk Street Queensway, Birmingham, West Midlands, B11LT ,

phone

Phone

01216431253

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
7 Suffolk Street Queensway, Birmingham, West Midlands, B11LT ,
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