Mohan Tandoori in Stevenage Menu

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Mohan Tandoori in Stevenage has no menu available, but can choose from many other options such as Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche from Loch Fyne Restaurants. Oak Tandoori offers many options including Haagen Dazs (500ml) and Bottle (1.5 Ltr). Mintleaf Restaurant includes a wide range like Cobra Beer or J20. Water and Capri Sun Orange from . Peri Peri Orignal offers Eli's Pizza and Passion Storm Smoothie.

Nearby Sample Menus

Nero d’Avola £20.90
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Mixed Salad £6.50
Diet Cola £1.90
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Montepulciano d’Abruzzo £16.20
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Fresh Garlic Bread £5.00

Beansprout Pad Thai Noodles £5.00
- Spicy. Contains Eggs. Contains Nuts.
Singapore Rice Noodles (Large) £5.90
- Contains Eggs.
Pork with Oyster Sauce £5.20
Mixed Vegetable Chow Mein (Large) £5.10
- Vegetarian.
Roast Duck £6.70
Tofu with Green Pepper and Chilli in Black bean Sauce £4.60
- Vegetarian. Spicy.
Mixed Vegetable Fried Rice (Large) £5.10
- Contains Eggs. Vegetarian.
Chicken with Chilli £5.20
- Spicy.

Onion Bhajee Deep fried spicy onions balls £2.30
Tandoori King Prawn Marinated in special spices and barbecued in the Tandoori. £9.95
King Prawn £8.50
Chicken Tikka £5.55
King Prawn Bhar Delight £9.95
Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Chicken Pakora Spicy chicken battered and deep fried £3.10
Garlic Naan £2.40

Balti Naan £3.25
Village Style Begoon (Medium) £7.95
- A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
Duck Tikka Balti (Medium) £10.95
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Samosa (2) £3.50
- Deep fried crispy pastry packets filled with seasonal vegetables or minced lamb slightly spice.
Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.
Coca-Cola £1.60
- Available in 0.33L and 1.75L.

Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Funghi £7.95
- V. Button mushrooms and sautéed onion.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Cyprus Chips £3.50
Croissant £2.95
- Served with choice of jam or marmalade.
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.