Mcdonald's Restaurant in Borehamwood Menu

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Mcdonald's Restaurant in Borehamwood has no menu available, but can choose from many other options such as Tango Orange (Can) or Sparkly Mineral Water from Harbour City. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Tofik Miah includes a wide range like Jumbo Combo For 2 People or Garlic King Prawn. Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF from . Pizza Express Restaurants offers Aroma and Chips.

Nearby Sample Menus

Bottled Water £1.90
Create Your Own £12.50
- Choose your own 4 toppings.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Montepulciano d’Abruzzo £16.20
Funghi £11.50
- With mozzarella, tomato and mushrooms.
San Pellegrino £1.90
Verdicchio del Castelli di Jesi Classico £21.90
Nero d’Avola £20.90

Chicken with Chilli £5.20
- Spicy.
Sea Spiced King Prawn £6.70
- Spicy.
Monk’s Vegetables £4.60
- Vegetarian.
Pork Dumpling (4) £4.80
Mixed Vegetable Fried Rice (Large) £5.10
- Contains Eggs. Vegetarian.
Lamb Peking Style £6.70
Duck with Pineapple £6.70
Beef with Pineapple £5.20

Lamb Tikka £6.95
Meat £5.50
King Prawn £8.50
Motor or Aloo Poneer (Peas or potato and cheese) £3.55
Lamb Chilli Massala £6.95
Kulcha Naan Stuffed with mixed vegetables £2.40
Lamb Tikka Massala Lamb cooked as above. £6.95
Tandoori Mixed Grill Massalla Lamb tikka, Chicken tikka, tandoori chicken and sheek kebab with massalla sauce £9.95

Akbori Masala (Medium) £9.25
- Boneless spring chicken grilled on charcoal then cooked with almond flaked nuts with lightly spiced creamy sauce in a specially made thick spicy but mild dish.
Sheek Kebab (Medium) £4.50
- Two pieces of spicy hot, made with minced lamb, coriander, ginger, garlic green chillies & spices, served with salad & mint sauce.
Chicken Tikka £8.45
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Shahi Prawn £4.75
- Tiger prawns deep fried & served with salad.
Rezala (Hot) £8.95
- Pieces of chicken or lamb cooked in hot & slightly tangy sauce made with fresh chillies.
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.

Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.