Mark Cross Inn in Eastbourne Menu

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Mark Cross Inn in Eastbourne has no menu available, but can choose from many other options such as Chang Beer or Tiger Beer from Little Budah. Broadway Chippy Fish and Chips offers many options including Pepsi Max Bottle (Large) and Coke Bottle (Large). Smorl's Houmous Falafel & Salad Bar includes a wide range like Belvoir Elderflower Presse 250ml or Sussex Orchards Apple Juice 330ml. Fentimans and San Pellegrino from . The Laine Deli offers Mojo Coffee House and Mojo Winter Remedy Tea.

Nearby Sample Menus

Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.

Chicken Supreme cooked in a sweet pepper sauce with fresh basil and flavoured with Marakesh spices £14.95
Locally Made Pork Sausages served with onion gravy with vegetables and mashed potato £9.95
The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95
Mussels Moroccan - Hot Spicy Tomato -
Mussels Cockwood - Cockle Sauce -
Clam Chowder clams poached in our own seafood veloute with bacon and onions and finished with a crisp Chardonnay and cream sauce £14.95
Tender Loin of Pork wrapped in Panchetta seated on a red cabbage medley and finished with a apple cider sauce £17.95
Baked Camembert with Cumberland Sauce and Warm Bread £9.95

Beef in Oyster Sauce £11.90
Roast Duck with Cashew Nuts in Yellow Bean Sauce £8.90
King Prawns with Mixed Vegetables £9.50
Roast Pork with Satay Sauce £7.90
King Prawns with Chinese Mushrooms & Bamboo Shoots £9.50
Chicken with Bamboo Shoots & Water Chestnuts £7.90
Squid with Green Pepper & Black Bean Sauce £9.50
King Prawns Chop Suey £9.50

Caponata (V) £10.10
- Mediterranean vegetables, capers, black olives stew with goat's cheese.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
GN. Rustici (V) £10.10
- Potato dumplings with mushroom, cream garlic and grilled Taleggio cheese.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
Pate della Casa £7.10
- Homemade chicken liver, cranberry and orange pate served with toast and celery.
Linguine al Pesto Genovese D.O.P (V) £9.50
- Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.