Malt Shovel Hotel in Shipley Menu

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Malt Shovel Hotel in Shipley has no menu available, but can choose from many other options such as Side Salad or Potato Wedges from Mother India. Chichini offers many options including Water (Bottle) and Dr Pepper (Cans). Saffron includes a wide range like Earl Gray Tea or Mint Tea. Villa Marcello and House Prosecco from . Buca Di Pizza offers Kebab and sweet house and Vimto 0.33l.

Nearby Sample Menus

Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Aloo Channa Achari £8.90
Karahi Gosht (Lamb Karahi Asian style) £8.90
Chicken Omelette £10.90
Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Roast Chicken £11.90

madras a rich hot & sour dish -
curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
onion naan stuffed with onions £1.70
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN / PRAWN / MEAT £4.60
keema pilau rice stir fried with savoury minced lamb £1.95
jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20

Bhuna, cooked in a thick sauce with onions, tomatoes, herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Mixed Veg £5.00
Rambo, chicken tikka, donner & chilli sauce (9/12/12-deep pan) £4.00/£5.50/£6.50
Dansak, cooked with pineapple & lentils (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Garlic Bread £4.00
Chicken Tikka Bhuna (tikka pieces cooked in spicy sauce, garnished with onions & tomatoes) £5.50
Mushroom £5.00
Cheese Burger (Single/Double) £3.00/£3.50

Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Mixed leaf salad £3.95
- choice of salad £1.95
Potato wedges, spiced tomato relish £3.95
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Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Seasonal vegetables, (see Blackboard) £2.25

Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Kirin Ichiban (ABV 5%) 330ml £3.50
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.