Luigi Fraia in Watford Menu

Luigi Fraia in Watford has no menu available, but can choose from many other options such as Prosecco Di Maria (20cl) or Pinot Rose Di Maria (20cl) from Chandini Restaurant. The Dandelion offers many options including British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Sea World includes a wide range like Strawberry Mirinda (330cl) or Water (0.5L). Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Tofik Miah and Jumbo Combo For 2 People.

Nearby Sample Menus

  • Panna Cotte with Chocolate Sauce £5.00
  • Tomato Salad £6.50
    • With red onion.
  • Spaghetti Bolognese £10.50
    • Traditional minced beef in tomato sauce & parmesan.
  • Diet Cola £1.90
  • San Pellegrino £1.90
  • Napoli £11.50
    • With tomato sauce, capers, black olives and anchovy.
  • Prosecco Brut £26.90
  • Hawaiian £11.95
    • With mozzarella, tomato sauce, pineapple and ham.
  • Special Foo Yung £6.20
    • Contains Eggs.
  • Squid in Chilli Sauce £6.70
    • Spicy.
  • Mixed Vegetable Singapore Rice Noodles (Large) £5.30
    • Spicy. Contains Eggs. Vegetarian.
  • Fried Crispy Seaweed with Grated Scallop £4.00
  • Mixed Vegetable Chow Mein (Large) £5.10
    • Vegetarian.
  • Beef with Oyster Sauce £5.20
  • Mixed Hors D'oeuvres £12.00
    • Per person. Minimum 2 persons.
  • Roast Duck £6.70
  • Chicken £4.55
  • Papadoms (Plain/Spicy) £0.50
  • Cauliflower & Broccolli Bhajee £2.55
  • Chana Massala (Chick Peas) £2.55
  • Garlic Meat £6.85
  • Chicken Cham Cham Chicken cooked with cheese, wine and mince £8.05
  • Onion Bhajee £2.30
  • Vegetable £5.50
  • Egg Pilau Rice £3.95
  • Vegetarian Balti (Medium) £7.95
  • Khadi Gosht (Medium Hot) £8.95
    • This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
  • King Prawn Butterfly £5.95
    • A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
  • Duck Tikka Balti (Medium) £10.95
  • Tandoori Duck Tikka £9.95
    • Duck meat marinated with yoghurt spices then cooked in clay oven.Served with salad & mint sauce.
  • Korai King Prawn (Medium) £11.95
    • Cooked in a richly spiced sauce with peppers, tomato & onion.
  • Badami Saag (Medium) £8.95
    • Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
  • Eggs Benedict £9.95
    • Poached egg and grilled ham on, topped with hollandaise sauce and chives
  • Halloumi £4.95
    • VG, GF. Grilled, salty Cypriot cheese.
  • Pear £2.75
  • Mediterranean Omelette £10.95
    • Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.
  • Saganaki £4.95
    • V. Mild Greek cheese coated in flour and lightly grilled.
  • Pineapple £2.75
  • Artichokes £4.95
    • VG, GF. Marinated in herbs and olive oil.
  • Catalan Paella £13.95
    • Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Luigi Fraia

Luigi Fraia

location

Address

195 St Albans Road, Watford, Hertfordshire, WD245BH ,

phone

Phone

01923247750

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
195 St Albans Road, Watford, Hertfordshire, WD245BH ,
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